Sugerencias para Marisquería cerca de Nueva Orleans

Juntando a. • Enero 4, 2018Um dos melhores restaurantes de frutos do mar que já fomos. Todos ingredientes são frescos e de ótima qualidade. 😋

Gambit New Orleans • Septiembre 4, 2012Gambit's Best of New Orleans Readers' Poll 2012 Winner: Best Seafood Restaurant

Fausto G. • Julio 28, 2023Todo muy rico, yo no recomiendo el risotto vegetariano, muy plano de sabor

Naazi H. • Diciembre 2, 2014Esmeralda salad, yummy spicey quinoa!!

Marigny9 • Enero 8, 2017If you're looking for solid, unpretentious fresh seafood, this is the place. Sit outside on the deck and enjoy the views of the marina. Delicious boiled shrimp, crab & oysters.

Men's Health Mag • Agosto 3, 2014The main event here is Casamento’s oyster loaf. The crunch from the toast, the juiciness of the fresh oysters, the creaminess of the pickles—this is Gulf Coast eating at its finest.

S B. • Febrero 20Must come here if you come to New Orleans. Great Bloody Mary, crawfish boil, Dungeness crab, and shrimp! Get the boil sauce- wow! Corn is best I have ever had- dip it in the boil sauce.

Gus • Mayo 9, 2017Good price! Great quality! Authentic spot to eat real cajun food!

Lara L. • Diciembre 8, 2017Curioso sitio americano a medio camino entre sitio cutre y marisquería. Tienen ostras de buen tamaño aunque sin sabor comparable con las gallegas, claro. Merece la pena probar.

Jóse R. • Mayo 5Los daiquiris son un must. Espectaculares!!! Y el show de piano imperdible. Gran lugar alejado del caos para adolescentes de Bourbon.

Gambit New Orleans • Agosto 27, 2013Gambit's Best of New Orleans: Best Seafood Restaurant

Glenda Q. • Diciembre 31, 2018Todo delicioso, las croketas de cocodrilo, las patas de cangrejo bbq, los ostiones fritos y lo mejor el bread pudding de chocolate .!!!

Magaly G. • Diciembre 22, 2017El lugar es muy caro, pero la comida es deliciosa (salvo el ceviche), el pie de camote es increíble, y el rye bye sin duda algo qué hay que probar, además de su carta de más de 20 bourbons!

Eater • Enero 6, 2014New chef Guy Reinbolt creates Louisiana-inspired French/International cuisine and the swanky, new Empire Bar— manned by Paul Gustings— turns out pre-prohibition classics and modern craft cocktails.

Carolina H. • Octubre 25, 2017De entrada los ostiones de la casa deliciosos! Súper frescos y consistencia exquisita.. cuidado con el aderezo, está hecho de una raíz muy fuerte parecido al Wasabi

Paula F. • Agosto 9, 2015Serviço rápido e atencioso. Crab cakes deliciosos!

Michelle R. • Junio 8, 2013The BBQ shrimp appetizer is to die for! Try the shrimp enbrochette too. Bacon wrapped shrimp was the best creation. The crawfish étouffée is always a great choice. The super fruit sangria is great too

Jessey W. • Septiembre 22, 2016East coast, west coast, and gulf oysters, incredible small plates, and an excellent cocktail program, what more does one need?

Taylor M. • Marzo 17, 2019Best shrimp and grits I've had.

Rj S. • Junio 21, 2020One the best places for crawfish in New Orleans!

Ashlee N. • Enero 23, 2015OMG, listen... You have to try this at least once in your life. Cute place, and the food... It's like heaven in your mouth! The Lamb Chops are to live for. I literally closed my eyes during every bite

Adrock H. • Agosto 21, 2021Extremely clean and beautiful venue to grab classic cajun eats in a hurry. We opted for trying the lo mein noods, a large shramp po'boy and gumbo which was da best! Inspiring cold beverage options too

Jose Luis R. • Diciembre 19, 2018Lugar tranquilo, gente amable, buenas porciones de comida. Los baños podría estar mejor

Eric • Noviembre 1, 2014Classic New Orleans cuisine. They do beautiful things with crab and crawfish. Right on Canal so it's easy to hop a streetcar to/from the quarter.

Nick S. • Abril 14, 2013The steak was amazing. Great drinks, great staff. Sit on the patio if weather permits. Had a 10 out of 10 experience

Frank P. • Octubre 28, 2013Muy bueno todo y a buen precio. Muy recomendable.

Taylor B. • Diciembre 2, 2013A great comeback story. All renovated, bright and clean. Give it a try and get the fried green peppers.

Kafi J. • Julio 20, 2014Redfish platter and sangria. It was soooo good. The MSC and cheese were too. I love their potato salad but didn't need any today.

Benjamen H. • Julio 22, 2013One of my better stops in NOLA! Come here for perfect food and GLASSWARE! It made me happy to get a beer in a glass glass! Also one of the only places with non-fried shrimp! A+

Monique • Abril 26, 2014Get the Shrimp Boat, Chargrilled Oysters, and Crawfish