"Also, a Manhattan (cócteles de lujo)."(3 Tips)
"Also: beef tartare (filete tártaro) and bacon wrapped quail 👌🏻"(2 Tips)
"I highly recommend the duck (pato), which is absolutely delectable."(8 Tips)
"Great atmosphere, good for dates (bueno para citas), nice menu."(3 Tips)
42 Tips y reseñasFiltro:
- bueno para ocasiones especiales
- bueno para citas
- romántico
- animado
- filete tártaro
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Alexa Jane BrooksOctubre 27, 2015Unbelievable interior. That statue in the center is of General Nash, the namesake of Nashville. The food is amazeballs + drinks are delicious. Het the Venison. Also, a Manhattan. Don't forget dessert!
Carrie BevisMayo 4, 2016The duck wings are out of this world, almost candy-like. The bison sirloin and tuna were both fantastic and expertly complimented with seasoning or sides. Save room for dressert.- JamesEnero 11, 2016Hundreds of candles help create the romantic ambiance of this former warehouse space. The duck is absolutely delectable, but be sure to order a second entree as the portion size is very small.
Cameron GidariSeptiembre 5, 2016The duck wings melt in your mouth. Beer can chicken is delicious. Sides come family style, love the mashed potatos.
C SOctubre 27, 2018Great atmosphere, good for dates, nice menu. A little more pricey than it should be, atmosphere is a “9” food an 8. Good service. Food had; roasted broccoli, mashed potatoes, Mac and cheese.
SooFabDiciembre 12, 2023The mix grill was fantastic, the mashed potatoes were creamy and seasoned well. The grilled peppers and hot chicken skin biscuits were so tasty…the ambiance was gorgeous.- JamesNoviembre 24, 2020Hundreds of candles help create the romantic vibe & ambiance found in this former warehouse space. I highly recommend the duck, which is absolutely delectable.
Jacob DavisMayo 23, 2017As far as restaurants are concerned, 5th & Taylor has my favorite food in town. On top of that, they serve the best Old Fashions that I have ever had!
Jessica EAgosto 22, 2017Took almost 30 min to be seated, even though I had a reservation.The cucumber gimlet and mojito were great.They bring out a bowl of mashed potatoes for the table.Good food, good ambiance.
John BroksMayo 7, 2018Duck wings were good as a share plate. Enjoyed the beer can chicken. Would have liked more kale with it
David SchwartzJunio 23, 2018Good spot in trendy German Town with a big, outdoor deck with both a good drink and food menu. Try the Ryes & Shine cocktail- JamesSeptiembre 10, 2018Executive chef/owner Daniel Lindley trained under Chef Terry Harwood at Harvest on Hudson and Tom Colicchio at Gramercy Tavern in NY before returning home to TN to open his own restaurants.
Certainly Strangehace 1 semanaBacon wrapped quail - delicious with 6 pieces. Halibut was above average. The mashed potatoes are the “10” of the meal.
Potato skins! They're comforting like French fries but even more amazingly delicious.
- JamesSeptiembre 4, 2018This historic Germantown warehouse space includes a tribute (in the form of a life-sized sculpture) to General Francis Nash, Nashville's namesake, by artist Cessna Decosimo.
- Lauren MelcherEnero 19, 2016Amazing ambiance and food. Best mashed potatoes anywhere. Also: beef tartare and bacon wrapped quail 👌🏻
Brant McQuittyAbril 16, 2016The starters, decor, outdoor seating and servers are fantastic. The bacon wrapped quail stuffed with dates was lovely.
Renda LutzSeptiembre 20, 2015Going for brunch? Order the monkey bread, even if it's just to share with your dining partners!
JuliannaJulio 28, 2019Fried chix and Run DMC cocktail. Gorgeous patio. Main dining room has a great vibe.
Rory ParnessAbril 13, 2017The short rib appetizer was intense. Sous vide cooked for 24 hours and then finished on wood burning grill
Taylor KonigsederMayo 6, 2016The vibe here is SO sexy and fun. Food was phenomenal. Definite must-do in Nashville.
Jordan McKinneyJunio 8, 2018In my opinion, not worth the money. The food is bland, the grilled baguette was unchewable, and it was humid and uncomfortable (we sat indoors)
- JamesSeptiembre 9, 2018Executive chef/owner Daniel James Lindley has received five nominations by the James Beard Foundation for Best Chef Southeast.
The filet is excellent! You can't go wrong with any of the appetizers!
Roniel TesslerAgosto 22, 2015A yummy new place that everyone recommended. Delicious and well priced.
- Jordan McKinneyJunio 8, 2018Over priced, uncomfortable seating, mediocre food, muggy indoors. Overall bad experience
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