Chef Andrew Carmellini's return to the stage, following A Voce, is a rustic neighborhood Italian resto at the core. And on Mondays, home of some of New York's best fried chicken. [Eater 38 Member] Leer más.
Torrisi Lunch is a Hobson's choice between chicken parm and turkey; we say, go turkey. For dinner, arrive around 6pm, they'll give you a time to return to dine later that evening. [Eater 38 Member] Leer más.
This bar specializes in pulques (made from fermented agave sap) and has a full menu with goodness like stuffed masa pockets known as Gorditas de Requeson O Papa Con Chorizo. Leer más.
NY's first outpost of all things Kiwi. Striking Maori designs & a suspended war canoe overhead. Great grilled oysters. You can get our free Downtown dining guide: http://www.downtownny.com/mapsguides/
Don't wear a shirt you're fond of, I got mine ripped off by the bar tender. The she rode on my lap on the swing over the bar. I love this place.
My favorite sneaker place in the city. I've bought kicks here that I've never seen anywhere else (including, most importantly, on someone else's feet). - Rich, blogger blog.vh1.com
