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Amada

Restaurante de tapas y Restaurante español$$$$

Center City East, Filadelfia

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Amada

8.7^/10

511

valoraciones

Los expertos de Eater y Philadelphia Magazine recomiendan este lugar
"Try the Albondigas - Lamb meatballs (albóndigas de cordero) with shaved Manchego."(5 Tips)
"The grilled scallops (vieiras) are by far the best item on this menu!"(5 Tips)
"The Sangria (sangría) is awesome, but try their Spanish Wine also...amazing."(12 Tips)
"Flatbread with chorizo (chorizo) and shrimp was to die to die for."(7 Tips)

50 Tips y reseñas

Filtro:

tapas
bueno para ocasiones especiales
bueno para citas
sangría
albóndigas de cordero
chorizo
marisco
auténtico
vieiras
mesas del chef
romántico
animado
bueno para grupos
pimientos rellenos
comida saludable
carne wagyu
camarones
bueno para madrugada
menú de prueba
costillas
(15 more)

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Recientes

Fernando MottaSeptiembre 3, 2013
Go for Patatas Bravas, gambas al ajillo, paella & flat bread de ternera.
Harry StahlJunio 12, 2013
Coca de alcachofas y setas - perfect.
Juan Pablo CAEnero 19, 2014
Un restaurante "español" y no ponen pan? En serio??
Lance LacoffMarzo 16, 2016
Nice ambience, delicious Spanish cheeses and meats (splurge for the jamón iberico), and it's worth trying as many different items as possible. The garnacha blend Prima is a winner from the wine list
EaterAbril 16, 2012
While Garces isn't in the kitchen, much of the menu is still full of his spirit. Even though it opened in 2005, getting a reservation is still a challenge 7 years later. [Eater 38 Member]
Hannah GMJunio 2, 2016
This is one of my favorite restaurants in Philly! Try some of the cured meats, garlic shrimp, flatbreads, fideos made with calamari, and the lamb meatballs.... but, honestly, everything is great here.
David RosenbloomNoviembre 24, 2014
Garces' flagship restaurant in Philly. The garlic shrimp tapa is insane. Try one of the flatbreads as well; the short rib one is a fave. Ham croquettas and potatas bravas are always amazing.
David BaboolallMarzo 14, 2013
Lunch: Catalan Express is definitely the way to go. Sopa de Batata, the best sweet potato soup I've had, paired with the spicy potatoes and vegetarian sandwich (which was great) left me full and happy
Samira BravoMayo 14, 2015
Great Tapas had the garlic shrimp, Albondigas, spicy potatoes & flatbread they were all amazing!! The bar is pretty cool great wine selection also.
Philly.comAgosto 3, 2014
Jose Garces presents stunning updates to classic Spanish flavors in an evocative, 135-seat space in Old City. The service is impressive and the menu well-tuned, but those small plates add up quickly. Leer más
Andrew FurmanOctubre 22, 2018
Meatballs, empanadas, and scallops were all really good. I had slightly higher hopes overall, but really solid spot.
Hind RMayo 17, 2017
I enjoyed the flat bread the most. We shared the edmami salad and the wagyu sirloin they were all good.
Lore BenaventJunio 12, 2015
One of the best restaurants in Philly. Some of my favorites are the crab stuffed peppers and the parmesan artichokes, but everything on the menu is delish!!!
Amber SmithJunio 10, 2012
Quite possibly best restaurant I've ever been to. Cheese w/ garlic dulce de leche made me melt. Literally EVERYTHING was amazing. Flatbread with chorizo and shrimp was to die to die for. GET DESSERT.
ThrillistJunio 12, 2013
arces' granddaddy just overhauled its OMG-Everything's-Totally-Cheaper-Than-Normal! Hour with mid-week drink specials including $4 Estrellas & $8 custom cocktails like the Matador Leer más
ErinOctubre 13, 2014
Estrella Damm is on tap--pair it with tapas! Pimientos de padrón, gambas al ajillo, patatas bravas--take your pick!
Rachel OrrMarzo 9, 2014
I would say best restaurant I have ever been too. Hands down. Everything was amazing. Lemon ricotta pancakes. Melt in your mouth!
Tony XerriMarzo 4, 2013
I came here for drinks and was not dissappointed. Amazing sangria and will come again to try dinner. Only bad thing are the moron rich white people that think they know everything about wine. Shut up.
Steven AndrophyFebrero 2, 2013
You really can't go wrong with anything on the menu, but I definitely recommend the garrotxa cheese with garlic dulce de leche, the albóndigas and grilled chorizo or octopus.
Era SinghMarzo 22, 2014
Yummy! Great ambiance, service, and food. Loved the garlic shrimp, peppers, and the doughnuts for dessert! Flatbreads were overrated - I prefer the tapas!
Bronwen ShawJulio 13, 2014
Amazing dinner- must try is the wagyu beef and spanish olives. The dessert was outstanding-- chocolate sorbet, pistachio and honey ice cream!
Inna Ben ZeevDiciembre 30, 2014
Best meal I had in Philly. All dishes were yummy. Didn't love the rose sangria - too sweet.
Richard RevillaOctubre 15, 2012
Highly recommend Amada's when in Philly. Tapas are great. Staff very professional and a great environment.
Ariel WuSeptiembre 5, 2015
The hanger steak bites and the cheese plate with apple slices and honey were both AMAZING.
bcDiciembre 6, 2012
The tasting menu is the way to go. Heaps of food and all the best dishes. Don't miss the arroz temporado or short rib flat bread.
Colleen MartinEnero 24, 2013
Ordr Granache 2 strt but switch 2 Temperanillo 4 dinner so as not 2 ovrpwr the full flavrd menu. Skip the chckn-it fails in comparsn 2 the rest of the menu&the roastd pepprs w/goat chz is a MUST HAVE!
Aubra FOctubre 10, 2016
Everything was great, but particular favorites include sangria (red), lamb meatballs, flatbread, & scallops.
Fodor's TravelAgosto 29, 2018
The large, festive front room can skew loud; for a quieter meal, ask for a table in the second dining room, beyond the open kitchen. Leer más
Larisa GrollemondMarzo 5, 2016
Dinner is good, but make a reservation or be prepared to wait. Nice selection of Spanish wines for a drink at the bar too!
Cassie PEnero 29, 2014
Awesome spot for Spanish tapas!! Highly recommend this place for any type of occasion but make a reservation in advance!
Kevin C.Agosto 26, 2018
It’s no Spain, but it’s good. Try the expensive tater tots! Good food. Fun for the whole family!
Bryan PowellNoviembre 19, 2016
Everything is great here! I come here every time I'm in town. You will not be disappointed.
Sophia HEnero 26, 2016
Garrotxa cheese, cana de cabra cheese, escalivada, panceta (pork belly), and hanger steak brochettes!! 😋
Darius AtmarNoviembre 16, 2011
Must haves: empanadas, flat breads, garlic shrimp, pork with white beans, and to top it off, apple slices with manchego cheese drizzled with truffle honey
GonzaloEnero 29, 2017
The tapas are a bit disappointing. Avoid the octopus and the gambas al ajillo. The tocino de cielo was good and also the rabo de toro.
Kaushik CidambiMarzo 23, 2014
As always the food and the service was great. Got to sit at the kitchen bar. Always makes for a good experience.
Sasha MargasakMayo 5, 2013
Scallops were a little over done and over seasoned, but the pesto and paella were phenomenal. Definitely recommend the two if you're dining here
Visit PhillyMarzo 7, 2012
The perfect spot is located at the end of the main dining room. The chef's counter, with six high chairs, gets you up-close to the action in the kitchen.
Dining Out for Life PHLAbril 23, 2013
Make your reservation now! Amada is participating in Dining Out for Life 2013 by donating 33% of every meal sold on Thursday, April 25. Dine Out, Fight AIDS! To learn more about the cause: Leer más
Davinci VirtualJunio 22, 2011
Chef Jose Garces serves authentic Spanish tapas perfectly paired with cocktails that make for a delicious night out. Artichoke and wild mushroom flatbread is a must have!
Reinhold ResidentialSeptiembre 6, 2012
Authentic Spanish tapas and the best Sangria in the city at this sophisticated and sexy establishment. Perfect date spot!
Alex MasAgosto 28, 2015
If you want to eat tapas you will be disappointed here. They are very different than what you find in Spain. Portions are really small for a tapa and over-expensive.
NathanJunio 28, 2016
As legit as tapas restaurants get in Philly.
Katie MillerAgosto 13, 2015
The scallops a la plancha and the chicken hijo are amazing and Excellent red wines
Derya GuvenAgosto 9, 2015
Everything was so amazing. The grilled scallops are by far the best item on this menu!
Kimberly AllsebrookDiciembre 21, 2014
Still the most awesome tapas in the city!! A must go to experience!
Russell CaluriAgosto 5, 2023
Enjoyed all the food selections, good wine and excellent sangria
Alyssa GuoMarzo 2, 2015
Portion sizes are small but the food is quite good. Flat breads and the lambs are awesome.
Clay WilliamsOctubre 3, 2012
One of my first favorite Philly spots. Hams hanging from the ceiling, the works. Music on the weekends.
David SchraderMayo 26, 2014
Totally excellent charcuterie and cheese board. Hell, everything we had was great.

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Amada

217-219 Chestnut St (at S Bank St)
Filadelfia, PA 19106
Estados Unidos

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Amada is Chef Garces’ iconic first restaurant. Since opening in 2005, this gorgeous rustic-chic restaurant and bar has embraced the rich traditions of Spanish cuisine. Amada’s capacious dining room features a six-seat chef’s counter overlooking the open kitchen, a comfortable second dining room a...