"They get the flavors right." - Simon Ting, founder - Fashion Loft, Inc. Leer más.
"A place that remains utterly dependable, and stand as the last bastion of a rapidly vanishing Ukrainian heritage — that’s as meaningful as it is complex to me." - Anil Dash, tech entrepreneur Leer más.
The ambience? You couldn’t buy this for a million dollars or 10 million dollars. Delicious. – Anthony Bourdain, No Reservations Leer más.
If you want the real New York-style steakhouse, it helps to actually do it in New York. You really can’t do any better or more authentic than Keens. – Anthony Bourdain, No Reservations Leer más.
Every day from 5 to 7 p.m., you can get half a dozen oysters and a craft beer for $12 at this tiny East Village seafood joint. (And if you’re nice, they’ll even give you a free slice of whiskey cake.) Leer más.
Get the top homemade pastas (pink peppercorn–spiced malfaldini, spaghetti with scungilli and fennel) and cool cocktails, most based on classic Italian ingredients like Campari, amaro, and marsala. Leer más.