Restaurante de tapas, Restaurante libre de gluten y Bar de cócteles$$$$
  • Tips
    "$5 house martini (martinis), $3 Firestone 805 beer, $4 house wine."(2 Tips)
    Christina C.
    "dont oder the cheese (queso)"(2 Tips)
Icono de consejos y reseñas20 Tips y reseñas
  • happy hour
  • pappardelle
  • marisco
  • queso brie
  • margaritas
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  • Recientes
  • LAist
    LAistNoviembre 21, 2016
    Their Pink Moment martini is a nod to their epic sunsets, and the Pixie Blossom consists of tequila and juice from pixie tangerines. Leer más
  • Jess B.
    Jess BarronEnero 14, 2013
    Don't forget to save room for their gelato. I can vouch for the coffee and coconut. Both were great!
  • Katerina A.icono de corazón en la imagen de usuario
    Katerina AnnaAgosto 22, 2017
    Super yummy food with vegan options! The zucchini pappardelle was my favourite 👌🏼
  • Azu
    AzuAgosto 1, 2013
    Check out Happy Hour at Azu 5-7 pm. $5 house martini, $3 Firestone 805 beer, $4 house wine.
  • Azu
    AzuAgosto 8, 2013
    Check out the Margarita of the week, Fire and Ice Margarita with Fresh Jalapenos and Fresh Juices
  • Jess B.
    Jess BarronEnero 12, 2013
    Get the honey baked Brie and the vegetarian tacos. They are both incredibly tasty!
  • Eden E.icono de corazón en la imagen de usuario
    Eden EssOctubre 18, 2015
    The dates are a must and Richie the bartender is awesome!!
  • Kyle B.
    Kyle BowlingMarzo 13, 2013
    Roasted chicken was wonderful. Not dry at all. Ravioli was good.
  • Deb F.icono de corazón en la imagen de usuario
    Deb FAgosto 3, 2019
    Rosemary fries, buffalo fried (gf) cauliflower mmm
  • Tom K.
    Tom KavanaughSeptiembre 20, 2013
    Awesome Ojai Ridge Cab, 2007 vintage & incredible food!
  • Eva H.
    Eva HeimannEnero 28, 2016
    French pressed coffee=AWESOME😛. Bottomless mimosas...not so bottomless 😩😞
  • Azu
    AzuOctubre 12, 2013
    We have a new Chef, Damien Halderman! He is fabulous and we will updating our menu with his fall creations Friday October 18, 2013.
  • Azu
    AzuOctubre 12, 2013
    Happy Hour Starts at 3 pm every Fri, Sat and Sun!
  • Kevin S.
    Kevin SmithMarzo 24, 2012
    Food decent to blan. 1 good cocktail, 1 had to be sent back. Salad way too salty, ate half. Server not very knowledgeable yet nice. Good vibe, poor execution. Won't be back.
  • Jodi W.
    Jodi WomackAbril 10, 2011
    Ha estado aquí más de 10 veces
    The private banquet room in the far bac is full of Katie van Horne painting.
  • Christina C.
    Christina CrockettNoviembre 30, 2014
    dont oder the cheese
  • Christina C.
    Christina CrockettNoviembre 30, 2014
  • Melanie S.
    Melanie SquiresJunio 24, 2011
    Tasteless food, but nice environment
  • Richard C.
    Richard ChiuMayo 13, 2010
    Wait it is Azu, with a subtle L
  • Phil B.
    Phil BrockMayo 10, 2010
    Eh...chicken dry and dinner overall not thrilling
Fotos110 Fotos