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Back Forty West

Back Forty West

(Ahora cerrado)
Restaurante americano y Hamburguesería$$$$
SoHo, Nueva York
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  • Stars
    Los expertos de The Wall Street Journal y Serious Eats recomiendan este lugar
    • The Wall Street Journal
    • Serious Eats
Tips and Reviews icon50 Tips y reseñas
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  • Ulysses G.
    Ulysses GutiérrezEnero 12, 2015
    Excelente lunes, y bendecido inicio de semana para todos. Les deseo salud y abundancia para que cumplan todos sus propósitos y objetivos. Abrazos 😉Excellent Monday, and blessed start to the week for
  • Sozoheart icon on user image
    SozoAbril 12, 2015
    Cervezas locales muy interesantes. Dejaros asesorar por el barman. 🍻 la comida también tenía muy buena pinta.
  • Rachel P.heart icon on user image
    Rachel PortEnero 29, 2015
    I split the special creamy sunchoke soup, kale & bacon salad, and the mushroom & farro risotto with my mom. It was all delicious. Finished with a branding-ironed creme brûlée.
  • Mike S.heart icon on user image
    Mike SingletonNoviembre 22, 2014
    Ha estado aquí más de 10 veces
    I always seem to forget about this place. Post up at the bar for an after-work drink with a friend. Good cocktails and a small selection of craft beer.
  • Berk K.heart icon on user image
    Berk KapiciogluJunio 3, 2015
    This is a super cute restaurant. Their pulled pork Sammy, available for lunch, is both delicious and good for a quick meal. They also have decent coffee choices. You can sit at the bar.
  • The Wall Street Journal
    The humble egg stars is revelatory in one of the restaurant's best entrees: An egg poached and then deep-fried, served open-faced with a celery salad and ramp mayo on a home-made English muffin. Leer más
  • Rafi S.
    Rafi SyedAgosto 6, 2012
    Ha estado aquí más de 25 veces
    Versatile spot; come for breakfast, lunch, or dinner and the food options are great at all times. My favorites: Back Forty (cocktail), burger (w/cheese & bacon), poached egg sandwich (unique & unreal)
  • James C.
    James CroninEnero 6, 2015
    Menu adapted each week, all market fresh. The roast chicken was amazing if a little small for the price. Will definitely be coming back!
  • Jon S.heart icon on user image
    Jon SteinbackSeptiembre 1, 2015
    Ha estado aquí más de 10 veces
    If you're in Soho and looking for an after-work drink, this place is pretty empty between 6 and 7, and has lots of natural light (unlike the cave-like bars that fill the neighborhood).
  • Serious Eats
    Serious EatsAbril 16, 2013
    Perfect place to sit at the bar, have a few drinks, and cobble together a meal of small plates. The menu has a strong farm to table bent.
  • Hartje U.heart icon on user image
    Hartje UtrechtNoviembre 4, 2012
    It took them a while to find us a spot, but once seated they were very nice. I had the pancakes and they were delicious. My boyfriend had rosemary fries and they were to die for!
  • Mariheart icon on user image
    MariJunio 1, 2012
    Ha estado aquí más de 5 veces
    If you're here for dinner, try the grilled wild king salmon. It's surprisingly delicious. It comes with a lemon beurre blanc sauce. Get it medium rare and let it melt in your mouth.
  • 7th.List
    7th.ListMayo 11, 2012
    Try: “hands” (green-chili pork-face nuggets), “fork” (grilled kale and escarole salad), “fork and knife” (steak), “bread” (stout-and-Cheddar rarebit), and “spoon and ladle” (green curry fish stew). Leer más
  • Swen G.
    Swen GrahamEnero 26, 2013
    Sit upstairs & order the fireplace creme brûlée. They bring a red hot branding tool out of the fireplace and toast it with goodness. It tastes a s'more on top. It will change your life.
  • Eric F.heart icon on user image
    Eric FriedmanEnero 28, 2014
    Ha estado aquí más de 5 veces
    As you head upstairs, sneak a peak over your shoulder to spot the front door to the apartment(s)? above Back Forty West. Legend has it that an artisanal cheese maker lives there.
  • Nate B.heart icon on user image
    Nate BeattyDiciembre 30, 2015
    The perfect marriage of a quiet atmosphere with upscale food and a bar scene. A good place to go if you actually want to have a conversation over delicious dinner
  • Beth S.heart icon on user image
    Beth SwanströmMarzo 23, 2016
    It's our new favorite little getaway in Soho... enjoyed the beet & citrus salad + spaghetti squash carbonara- amazing! And the Tequila Flower, one of the many artisanal cocktails offered.
  • Ashley R.heart icon on user image
    Ashley RoseFebrero 28, 2016
    Surprisingly large - they have an upstairs with a fire place! Stop in for brunch and enjoy a burger with crispy Rosemary fries.
  • Sam B.heart icon on user image
    Sam BrownFebrero 14, 2013
    Ha estado aquí más de 5 veces
    Don't gloss over the specials when your server swings by, you most definitely do not want to miss out on the 24oz on-the-bone Cowboy Steak when it's available. #yolo
  • Hartje U.heart icon on user image
    Hartje UtrechtFebrero 26, 2015
    Went here again on our second trip to New York. Just as great as the first time. Waiting for a table upstairs near the fire was well worth it.
  • Tina H.
    Tina HilllMayo 16, 2016
    Small, quaint and cozy spot. Burger was juicy and delicious. Perfect location to stop for a bite if shopping in Soho area.
  • Rachel R.heart icon on user image
    Rachel RAbril 26, 2015
    Amazing buttered bread appetizer, burgers are juicy and well seasoned. Working fireplace and great cozy atmosphere for dates.
  • Alisha M.
    Alisha MirandaMayo 16, 2013
    On my first try: perfection. Straight up fried chicken and waffles - nothing fancy, just all delicious. This place can do no wrong.
  • Eric F.heart icon on user image
    Eric FriedmanNoviembre 14, 2013
    Ha estado aquí más de 5 veces
    Get a table upstairs for a great lunch spot in soho. Try the chicken frisée salad (and keep the anchovies!)
  • Josh C.
    Josh ComptonEnero 20, 2014
    Really good espresso. Get a macchiato to stay, chill out at the bar, and enjoy some banter with the barista
  • Geoffroy B.heart icon on user image
    Geoffroy BablonFebrero 24, 2014
    Ha estado aquí más de 5 veces
    Check out the upstairs room. It feels very homey, you'll think you're in someone's apartment when you're going up the stairs.
  • Verna
    VernaSeptiembre 15, 2012
    Great healthy picks: hummus & kale salad / naught picks: pork nuggets & burger....either way though, you win. It's all very good.
  • Sumeet S.heart icon on user image
    Sumeet ShahFebrero 12, 2014
    Ha estado aquí más de 10 veces
    Definitely call and make reservations; you can get the coveted tables upstairs (WITH A WORKING FIREPLACE) as a result.
  • Noah W.heart icon on user image
    Noah WeissMarzo 7, 2012
    Ha estado aquí más de 10 veces
    The fried poached egg sandwich is insane. It's a poached egg. Somehow, fried, with the yolk still running. Boggles the mind.
  • Charley T.heart icon on user image
    Charley ToddAgosto 27, 2015
    Staff was super friendly and service was great. I recommend their coffee and the toast with honey-basil-ricotta.
  • Laura C.heart icon on user image
    Laura CovingtonFebrero 13, 2015
    Ha estado aquí más de 10 veces
    Pro tip: order a rose lemonade with a shot of vodka on the side. Refreshing little DIY cocktail.
  • Justin G.
    Justin GoodeOctubre 27, 2013
    Ha estado aquí más de 10 veces
    The Montauk Swordfish on their fall 2013 menu is by far the best swordfish I've had in the city.
  • Taylor H.
    Taylor HarveyDiciembre 20, 2013
    Great burger. Downside: "heritage bacon" was basically still alive and 95% fat. Order a back forty west or seven.
  • Sally Y.
    Sally YoonJunio 1, 2012
    housemade Parker House loaf,green-chili pork face nuggets, spicy Brazilian fisherman's stew, grilled grass-fed sirloin, rich choco cake
  • Lauren P.
    Lauren PresserAbril 30, 2012
    Perfect for a late-afternoon sugar hit. Sneak upstairs for an order of the caramel pudding & pecan and fig pie.
  • Charlie W.
    Charlie WärendhMayo 20, 2013
    Celebrating something? Ask for a round of Kronan (Swedish Puncsh) - a sweet liquor that Scandinavians use for toasting, especially in the summertime!
  • Randall H.
    Randall HuntAbril 12, 2013
    Really awesome drinks I would try the pork back. Whiskey, red wine, cinnamon syrup, and some other stuff.
  • Rowan W.heart icon on user image
    Rowan WernhamAgosto 9, 2014
    Ha estado aquí más de 5 veces
    A regular spot for me. Nice vibe, great light menu. House cocktail is addictive.
  • Deborah A.
    Deborah Au-YeungFebrero 19, 2013
    Wowsers. Grilled trout, acorn squash stuffed with red quinoa, bacon and line nuts, with kale chimmichuri.
  • Robby A.
    Robby AbayaNoviembre 26, 2014
    I loved the breakfast sandwich. It's not the healthiest breakfast, but definitely worth the splurge.
  • Darynaheart icon on user image
    DarynaDiciembre 28, 2014
    I would give this place3.5/5they serving late brunch which is a nice thing.Mushrooms and eggs on a toasts with Parmesan and basil were Eatable.i felt a wave of an attitude from the waiter.No wc
  • Laila F.
    Laila F.Octubre 23, 2013
    The Parker House loaf with smoked butter could be dinner in and of itself. A must!
  • Matt H.heart icon on user image
    Matt HealyDiciembre 20, 2013
    Ha estado aquí más de 10 veces
    If you're here with someone special, try to snag the little nook by the window, at the far end of the bar.
  • Andrew H.heart icon on user image
    Andrew HogueAbril 24, 2012
    Ha estado aquí más de 25 veces
    Breakfast sandwich is amazing - runny egg, gooey cheese, and tasty bacon on a perfect english muffin.
  • Eric F.heart icon on user image
    Eric FriedmanJulio 16, 2014
    Ha estado aquí más de 5 veces
    Try the back forty - bourbon. Lemon, maple, and bitters
  • Alp O.
    Alp OzcelikAgosto 11, 2014
    Fun spot! Get the poached egg sandwich and enjoy life as a changed person.
  • sharilyn
    sharilynMarzo 20, 2014
    If there's a special that involves steak, ORDER IT. Unless you're a vegetarian. Then have the gnocchi.
  • Densheart icon on user image
    DensJulio 15, 2014
    Ha estado aquí más de 5 veces
    Good people watchin' here if you grab the right seat at the bar. Lots of fancy people in these Soho parts.
  • Carla B.
    Carla BlumenthalEnero 16, 2013
    For dinner: get the squash. Magically light, filling, and delicious at the same time.
  • Kimberly Y.
    Kimberly YuAbril 27, 2013
    Get the kale salad with smoked Amish Farm chicken. Not a budget salad by any means but generous with the portion. Don't let the underwhelming service ruin your meal.
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