Badalamenti Cucina e Bottega
Restaurante mediterráneo y Bar de vinos€€€€
Palermo
"Great gelato next door as well (aljibes)."(3 Tips)
"Go for the raw fish and aubergines (berenjenas)."(2 Tips)
24 Tips y reseñasFiltro:
- bueno para ocasiones especiales
- marisco
- bueno para madrugada
- bueno para citas
- gamba frita
- (15 more)
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Tímea BaranyaiJunio 1, 2015The atmosphere of the place is cool. Nice place to go for dinner or have a glass of wine. The food is delicious and the owner is a sommelier so can advice wine. The personnel is very kind.
Elena HuEnero 3, 2020This is the best restaurant in Sicilia! Everything we ordered was perfectly cooked and prepared. Amazing! They can even cook the duck breast so well. Plus, it's a paradise for wine lover!
- Matteo PenzoAgosto 9, 2019Magical place, 30’ cab ride from Palermo downtown. Perfect for your foodie shopping and an amazing meal with astonishing products. Go for the raw fish and aubergines.
ArgaMajaSeptiembre 15, 2016Absolutely great, every dish we had was delicious and atmosphere was welcoming and nice. Not cheap but not overly priced either, three courses with wine added up to 135 euro for three persons.
FranziskaSeptiembre 26, 2018Best arancini I’ve ever had! The lobster linguine are amazing too. Staff is super lovely!
Прекрасный выбор в пользу уникальной кухни, фантастического вина и душевной обстановки в кругу замечательных владельцев) приятного аппетита, я бы еще не раз вернулась!
Melanie LoAgosto 26, 2016Délicieuses pasta, et desserts gourmands. Les pâtes au tomates, aubergines grillées, crème de courgette et copeau de ricotta.. À se damner :)
Sophie GowlingAbril 28, 2019Beautiful place, quirky and unique with trendy setting. Staff are so attentive and great pace. Food is perfect-incredibly well sourced and good quality food.- Seth KimMayo 25, 2023A bit overpriced but really great quality. Definitely a spot that’s tourist centric and not local. Great gelato next door as well.
Kyle WilsonOctubre 19, 2016Great people working here who are very helpful. Great food and wine available. The rice with spicy mussel soup is a great appetizer
Rachel FranklinAgosto 30, 2013Great food and a really, really nice ambience. We had an excellent bottle of Sicilian wine.
Location Raffinata... Cucina superlativa e prezzi nella norma... Personale simpatico che offre in servizio perfetto... Ottimo anche gli apericena del week end... Consigliatissimo!!!
Maria MAgosto 12, 2014Molto buono! Very nice restaurant with delicious food, hospitable host and cosy atmosphere!👍😊🍤🍝🍴
Emilio D'agostinoEnero 13, 2014Buonissimo fantastico aperitivo tutto veramente divino ottimo posto 🌟🌟🌟🌟🌟- Emilio D'agostinoMarzo 30, 2014Faccio tanti aperitivi ma così ricco di qualità difficile trovarne W badalamenti cucina e bottega
Ilya IlyaMayo 28, 2018Принесли блюдо, которое я не заказывал, я сказал «ок, если это проблема несите его, я за него заплачу». Затем он сказал: «нет, я пойду его съем сам» и с недовольным взглядом ушёл. Ужасный сервис.
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Badalamenti Cucina e Bottega
Viale Galatea 55 (Via Pazienza)
90151 Palermo Sicilia
italia
90151 Palermo Sicilia
italia
RISTORANTE CON ANNESSA BOTTEGA, DOVE DA ANNI DEDICHIAMO CON PARTICOLARE ATTENZIONE E PASSIONE PRODOTTI DI GRANDE QUALITA' , OFFRENDO OGNI VOLTA QUALCOSA DI NUOVO.
UN POSTO DUNQUE DOVE SI POTRANNO GUSTARE E ACQISTARE LE TANTE SPECIALITA DELLA CUCINA SICILIANA E ITALIANA.
Abierto hasta las Medianoche (Mostrar más)
- mar–dom
- 9:30–Medianoche
+39 091 450213
Servicios
Reservas
Sí
Tarjetas de crédito
Sí
Wi-Fi
Sí
Mesas al aire libre
No
Comida y bebida
Menús
Happy Hour
Bebidas
Vino
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- 6.7
"Great place - castello surrounding, nice garden, kitchen is with short but superb prepared menu, wine list is good. And don't forget to leave space for the pistachio cannoli desert!"
Mariya Mavrudieva - 7.5
"Todo buenísimo un sitio súper recomendable, volvería 😍. Bueno, bonito y barato. Litro de vino de la casa q está rico 10€"
Porfitikas - 6.3
"Just as its banner above the restaurant says: specialists in fettuccine with lobster, probably the best I ate in Sicily! Carful if you are eating first course - that fettuccine w/lobster is huge."
Alexeil Iwakura
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