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Butcher & the Boar

Butcher & the Boar

Restaurante americano y Bar$$$$
Downtown West, Mineápolis
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9.4/10
769
valoraciones
  • Stars
  • Stars
    Los expertos de Eater y The Wall Street Journal recomiendan este lugar
    • Eater
    • The Wall Street Journal
  • Tips
    Michael L.
    "You have to have the double pork chop (chuletas de cerdo), it’s absolutely amazing!"(22 Tips)
    Kate P.
    "Bourbon (borbón) drinks are amazing too."(12 Tips)
    Gordon W.
    "Get the Classic Manhattan (cócteles de lujo)."(10 Tips)
    Greg W.
    "My favorite restaurant - Get the Wild Boar (jabalí) hot link!"(7 Tips)
Tips and Reviews icon207 Tips y reseñas
Filtro:
  • costillas
  • chuletas de cerdo
  • bueno para ocasiones especiales
  • borbón
  • animado
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  • Jodi B.heart icon on user image
    Jodi BOctubre 10, 2018
    Excellent Food and drinks! Can hardly wait to visit again!
  • Stacey P.
    Stacey PostonJulio 14, 2012
    get the hot dog, no kidding, they have their own butcher, get the hot dog. mouth explosion.
  • Grantheart icon on user image
    GrantDiciembre 5, 2013
    New favorite restaurant. Brussel sprouts and Braunschweiger are the best!
  • Nicholas K.heart icon on user image
    Nicholas KolnikMayo 13, 2012
    Ha estado aquí más de 25 veces
    Get an Old Fashioned. Actually, get two.
  • Jimmy B.heart icon on user image
    Jimmy BeckerSeptiembre 1, 2014
    Awesome sausage and beer!!! Great restaurant if you are in minneapolis!!!
  • Samantha C.heart icon on user image
    Samantha CoxFebrero 17, 2013
    Get the chops. You won't regret it.
  • Butcher & the Boarheart icon on user image
    Butcher & the BoarAgosto 11, 2013
    Beer Bash starts in an hour! Live music at 5 and 10 taps from Goose Island!
  • Stephen P.heart icon on user image
    Stephen PerleAgosto 7, 2017
    A carnivores paradise. The beef rib was the best ever.
  • Karen H.heart icon on user image
    Karen HMayo 5, 2017
    Excellent food, cocktails, and service was the best
  • Steve A.heart icon on user image
    Steve AdairMayo 3, 2014
    Jalapeños stuffed with Peanut Butter. OMG!!! So good.
  • Michael
    MichaelOctubre 10, 2013
    Food & Wine recommends the smoked pork sausage with hard cider sauce.
  • Greg W.
    Greg WoodMayo 25, 2013
    My favorite restaurant - Get the Wild Boar hot link!
  • Ali O.heart icon on user image
    Ali OlsonAgosto 29, 2012
    The long rib is worth every penny. Im speechless at how amazing it was!
  • James T.heart icon on user image
    James TOctubre 6, 2014
    21 ounces of ribeye. Get the sauce on the side.
  • Sam K.
    Sam KrauseEnero 23, 2013
    Lives up to expectations and exceeds them- wonderful service all the way around, great food as well. The sausage sampler was a great start, and the s'mores a must have to end the meal.
  • Ralph B.
    Ralph BehmeMarzo 20, 2013
    Ha estado aquí más de 5 veces
    They have a hard time promising a reservation.... be prepared to wait!
  • Lisa M.
    Lisa MagninoAgosto 6, 2013
    Overrated but good place for drink and app (turkey braunschweiger). Not for whole meal. A bit corporate-y and programmed feeling.
  • Samantha S.
    Samantha SteinbringSeptiembre 17, 2012
    The barbecue pork skewer is unbelievable!
  • Lucas
    LucasJunio 24, 2013
    The Beef Long Rib is the bee's knees. Get an Adam and Eve while you wait.
  • Jeff J.heart icon on user image
    Jeff JensenJulio 3, 2012
    Fantastic patio! Enjoy your refreshments outside. Great food!
  • Derek W.heart icon on user image
    Derek WendtAgosto 11, 2014
    The menu is intriguing. I've only been here for a HH- it is pricey though.
  • Chris R.heart icon on user image
    Chris RAgosto 25, 2014
    Ha estado aquí más de 5 veces
    Buffalo Brussels sprouts are awesome!
  • Nichol H.heart icon on user image
    Nichol HadlerMarzo 3, 2012
    The pork chop and the sweet taters were the best thing I've ever eaten.
  • Saneel R.
    Saneel RadiaJulio 26, 2013
    The red hot brussels sprouts are a must.
  • Erin B.
    Erin BullardAgosto 9, 2014
    Ha estado aquí más de 10 veces
    The beef long rib is to die for!
  • Guy B.heart icon on user image
    Guy BoothNoviembre 21, 2014
    The staff choice Rye Flight is spot on.
  • Viajecitosheart icon on user image
    ViajecitosAgosto 25, 2018
    Great stakes and desserts and sides
  • Xtian A.
    Xtian AJulio 27, 2015
    Pork chop is AMAZING!
  • City Pagesheart icon on user image
    City PagesFebrero 11, 2014
    Join us on Sunday for our first ever Brunch Bash!
  • Richard B.heart icon on user image
    Richard BamattreSeptiembre 9, 2017
    Great place to sample whiskies.
  • Rebecca T.heart icon on user image
    Rebecca ThompsonDiciembre 16, 2015
    Ha estado aquí más de 10 veces
    Long rib, brussel sprouts and fried green tomatoes are faves!
  • Jane J.
    Jane JaggerOctubre 4, 2013
    Wood grilled oysters, rabbit rillette, more to come
  • Sean S.
    Sean StavastMarzo 22, 2012
    Ha estado aquí más de 5 veces
    Exceptional beer list. Well done!
  • Asmi J.heart icon on user image
    Asmi JoshiNoviembre 29, 2015
    Sausages. Peanut butter stuffed jalapeño. Ribs.
  • Drbiffs W.
    Drbiffs WifeJulio 29, 2013
    Amazing pork sausage, jalapeño poppers and steak!
  • Barry F.
    Barry FriedmanJulio 23, 2013
    Picador cocktail is a great summer drink
  • Kevin R.
    Kevin RahejaAbril 9, 2012
    Food is amazing. I now believe in Jesus and Buddha.
  • Tyler P.
    Tyler PetersenSeptiembre 15, 2012
    WONDERFUL atmosphere and waitstaff!
  • Stephen K.heart icon on user image
    Stephen KoontzAgosto 24, 2014
    A vegetarian might want to throw up after taking a step inside this meat paradise.
  • David S.heart icon on user image
    David SmithJunio 8, 2015
    Pork spare ribs are delicious.
  • Margot B.
    Margot BloomsteinMayo 17, 2012
    Ridiculously impressive beer list. Bring your liver.
  • Butcher & the Boarheart icon on user image
    Butcher & the BoarAgosto 13, 2013
    Photo recap from Sunday's event. Thanks for attending everyone. Leer más
  • Mei T.heart icon on user image
    Mei TakahashiMarzo 15, 2016
    Fried green tomato is the must.
  • Wendy Z.
    Wendy ZinsJunio 21, 2012
    Ha estado aquí más de 100 veces
    PORK CHOP! oh so good...and the awesome bar crew!
  • Josh M.heart icon on user image
    Josh MateoJunio 27, 2017
    10/10 would eat everything again 👍🏼
  • Greg S.
    Greg SicherMayo 19, 2012
    Pork friggin chop, knob creek single barrel. Pass out happy.
  • Butcher & the Boarheart icon on user image
    Butcher & the BoarEnero 17, 2014
    Tickets for our Ballast Point & Green Flash Beer Dinner right here: Leer más
  • Jill B.
    Jill BernhagenSeptiembre 24, 2012
    Ha estado aquí más de 10 veces
    Business must be good, even more seating avail on beer garden
  • Kla H.heart icon on user image
    Kla HaeckOctubre 13, 2012
    Ha estado aquí más de 5 veces
    Order 12 pounds of head cheese. Do it.
  • Eric S.heart icon on user image
    Eric StangOctubre 5, 2015
    Everything is good here
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