Casa Lever
Restaurante italiano y Bar$$$$
Midtown East, New York
Los expertos de The New York Times y The New Yorker recomiendan este lugar
"Try the Bronzino (branzino), wonderfully made."(2 Tips)
"Salmon carpaccio (carpaccio de salmón) was okay but the salmon roe added little."(2 Tips)
"... crudo, ravioli, risotto (risotto), steak, veal Milanese, sole, sorbetti,..."(2 Tips)
"Great spot for cocktails (cócteles) and even better place for dinner!"(4 Tips)
69 Tips y reseñasFiltro:
- bueno para ocasiones especiales
- bueno para citas
- risotto
- comida de desayuno
- animado
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RajMarzo 22, 2019Excellent breakfast spot in a classy environment. Still mourning the older Lever House incarnations but this place is worth a spot on your rotationVotación a favor hace Oct 5
Tash ConcepcionAgosto 11, 2017The veal bolognese, tomato and mozzarella and chocolate dessert were really good. Great restaurant week menu.
JoeJulio 5, 2012Bronzino was excellent. Lentil soup outstanding. Dover sole was great. Service was fair at best, and very expensive. You can find food just as good at better prices with better service.
James H.Diciembre 27, 2014The salmon with the salmon egg and black lentils was the best dish. Excellent.
Chris KonecnyFebrero 13, 2015Certainly not an original tip but the original Warhol's are really cool. Pricey and fancy place but that's ok because the food delivers! Dover sole was perfectly prepared.- James H.Diciembre 27, 2014Beef carpaccio was very good with nice mustard and parmigiana reggiano. Good choice.
Tilman BeneckeFebrero 11, 2018We had an over the top deliciously tasting 3 course menu for not even 40 Bucks. Very friendly and attentive staff.
Though indoor bar area small, great cocktails (reasonably priced!) + ambiance + staff (try the cremisi)..food excellent... fave place for after work
Tatiane Caobianco MarquesMayo 2, 2013Great place, very different and nice decoration, and delicious food!! Ask for the Risotto!
Chris OrihuelaJulio 28, 2018Great choice for restaurant week! Don’t say no to the wine pairing. Great atmosphere
Ashley RoseAgosto 11, 2015Always intrigued by the outdoor space for a post work watering hole- the mark up is outrageous and not worth it. Stick to St Barth's if you require vitamin D
TJ PitreDiciembre 15, 2012This place was nothing short of amazing. Every dish was exquisite. It's on the pricier side, but you're getting what you're paying for.
Natalie CentenoNoviembre 15, 2011you can't get any better than casa lever for an after museum drink on a fall evening. the warhols are a beautiful touch.
Jane NovacaneFebrero 12, 2018Well damn, just bowl me over with some delish italian. The food made me feel like Julia Roberts in pretty woman.
Julie BlinbaumAbril 26, 2012Quiet bar in a lovely restaurant - great outdoor space in the shade during the summer. Drinks aren't cheap.
Spotted by Locals - city guides by localsOctubre 1, 2013Entering the restaurant is a bit like walking into an episode of The Jetsons - A special treat! Try the bar.. Leer más
Jill LawsonAgosto 26, 2014A+ Service. Ambiance like Roger Sterling's acid trip. Favorite restaurant in New York.
Chicco MontanelliMarzo 29, 2019Molto carino il locale, molto buono il cibo, ma altrettanto molto caro, soprattutto per chi è abituato a mangiare italiano quotidianamente.- The New York TimesMayo 5, 2010Recommended: Vitello tonnato, king crab and sea urchin, mackerel crudo, ravioli, risotto, steak, veal Milanese, sole, sorbetti, gianduja. Leer más
- James H.Diciembre 27, 2014Salmon carpaccio was okay but the salmon roe added little. Not the best choice.
The New YorkerSeptiembre 30, 2010“The space is either the principal attraction (if its airporty weirdness appeals) or the primary problem (if the weirdness does not, and if the premium therefore grates).” Leer más- James H.Diciembre 27, 2014Desserts were mediocre. This chocolate hazelnut cake was the best but not outstanding.
Damon GarrettAbril 22, 2010Under it's former guise, this was a stunning NYC venue. The gauche introduction of carpet, chandeliers, random Warhol and "Spotted Pig"-style pot plants suggest a stylistically troubled reincarnation.- Great spot for cocktails and even better place for dinner! Ask for the Double Cross pear martini with the baby pears!
John MortonFebrero 21, 2010Impress your date by taking them here for a drink. The design of the space is amazing.
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Casa Lever
390 Park Ave (btwn E 53rd St & E 54th St)
New York, NY 10022
Estados Unidos
New York, NY 10022
Estados Unidos
Manhattan sophistication meets superb Milanese classics at Casa Lever, the new restaurant from the family that brought you Sant Ambroeus.
Abierto hasta las 21:00 (Mostrar más)
- mar–vie
- Mediodía–21:00
(212) 888-2700
Servicios
Tarjetas de crédito
Sí (incluyendo Discover y Visa)
Mesas al aire libre
Sí
Acceso para sillas de ruedas
Sí
Música
No
Estacionamiento
Calle
Baño
Sí
Comida y bebida
Menús
Desayuno, Almuerzo, Cena
Bebidas
Cerveza, Vino, Servicio de bar completo, Cócteles
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"I had the Croque M. Very good. Great service in a beautiful spot."
Brent Gatewood - 8.4
"the oysters the popcorn the burger the chicken salad the cocktails the clubby atmosphere lived for all of it + service was great."
Danyel Smith - 9.3
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