Cho Dang Gol

Cho Dang Gol

Restaurante coreano$$$$
Koreatown, New York
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8.2/10
673
valoraciones
  • Estrellas
    Los expertos de Michelin Travel & Lifestyle y Serious Eats recomiendan este lugar
    • Michelin Travel & Lifestyle
    • Serious Eats
  • Tips
    Wei V.
    "Try the Kimchi (kimchi) Jeon - Kimchi pancake - kimchi with buckwheat flour"(24 Tips)
    John L.
    "Seafood pancake is excellent, as well as bulgogi and the tofu (tofu) stews."(46 Tips)
    Carrie W.
    "My favourite is seafood tofu stew and seafood pancake (panqueque de mariscos)."(7 Tips)
    K. C.
    "The spicy (picante) galbi jjim was life-changing...the best I've ever had."(13 Tips)
Icono de consejos y reseñas50 Tips y reseñas
Filtro:
  • kimchi
  • tofu
  • picante
  • panqueques
  • auténtico
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  • Soy K.icono de corazón en la imagen de usuario
    Soy KenjiNoviembre 19, 2016
    En lugar es tremendo un lugar 100% recomendable nosotros no no vimos la carta, pedimos recomendación y la verdad muy muy amables!!! Fue toda una experiencia!!!!
  • Soy K.icono de corazón en la imagen de usuario
    Soy KenjiNoviembre 22, 2016
    Tan bueno que regresamos ✌️️😉 los extrañaremos
  • Carrie W.icono de corazón en la imagen de usuario
    Carrie WEnero 20, 2018
    Super good! Everything is so delicious (incl free starters)! My favourite is seafood tofu stew and seafood pancake. We were only in New York for a few days and we had dinner at Cho Dang Gol twice.
  • Village Voice
    Village VoiceAgosto 4, 2014
    No better introduction to Korean dubu cookery than the classic soybean meal, featuring three bowls: flocculent freshly made curds, an intriguing white soybean porridge, and a fermented soybean soup. Leer más
  • Chenyu
    ChenyuEnero 23, 2013
    Amazing tofu stew at reasonable price for dinner - lots of delicious appetizers (like kimchi kale, raddish, dried fish, seaweed) start w barley tea, soybean paste and ended w ginger/date tea!
  • Ms.Micono de corazón en la imagen de usuario
    Ms.MNoviembre 2, 2023
    Cod Roe Omelet, Japache & Fish Pancakes - So Delicious. The Spicy Galbi Jjim - Meat Was Tender & Good Mix of Meat To Fat Ratio!! Say Yes To The Tea & Rice, & Hell Yes To The Chestnut Makgeolli.
  • ZenFoodstericono de corazón en la imagen de usuario
    ZenFoodsterMayo 14, 2017
    My cold-weather go-to for decent homemade tofu (free starter pp), soondubu (Korean tofu stew), Samgyetang (chicken ginseng soup) & banchan. Better wait times 4 a table vs. 32nd st shops.
  • Polina W.icono de corazón en la imagen de usuario
    The banchan (small plates) are fun, the home-made tofu is delicious, the bibimbap is solid, but the glass noodles with beef & mushrooms were my favorite. They don't do reservations, so arrive early!
  • Stephanie K.
    Stephanie KuoOctubre 21, 2014
    Soon dubu takes top billing with Cho Dang Gol's bubbling cauldrons of fresh handmade tofu, guaranteed to warm the stomach and the soul. Also noteworthy is the tender and delicately herbal Bo Ssam.
  • Tiago L.icono de corazón en la imagen de usuario
    Tiago LeeOctubre 18, 2013
    Bulgogui Jun Gol (Casserole) scores 10. If you like the traditional barbecue try this one instead. The Kimchi and Tofu are awesome. Maybe the only authentic place to eat Korean food in NY?
  • Tianqi L.icono de corazón en la imagen de usuario
    Tianqi LiaoNoviembre 7, 2017
    Waiters were very friendly with distributing free appetizers. The food was slightly overpriced but the genuine Korean atmosphere made the dining experience authentic and enjoyable.
  • Lori L.icono de corazón en la imagen de usuario
    Lori LuoAgosto 10, 2014
    Excellent tofu-based dishes can be found here a little removed from the stretch of 32nd St. eateries. Try any of the soondubus, jigaes, or the crunchy dolsot bibimbap.
  • Helenicono de corazón en la imagen de usuario
    HelenNoviembre 21, 2014
    Known for their fresh homemade tofu, this is one of my favorite Korean restaurants in New York. Order their tofu and have it with kimchi. Simple yet delicious meal.
  • A
    AAbril 16, 2014
    This is real Korean food. The fresh house made tofu is better than any store bought variety. The beef broth is high caliber. And the complimentary ginger tea is the perfect way to cleanse the pallet.
  • Kaz K.
    Kaz K.Febrero 15, 2016
    The bossam here is so so delicious. Definitely would recommend this and the makkoli.
  • Ha D.
    Ha DiemAgosto 17, 2014
    Very good service! Would recommend doing family style so you can try out different dishes. Definitely order one of the casseroles, it's the perfect size to share.
  • Prerna T.
    Prerna TalrejaEnero 23, 2013
    Ask for a second round of the appetizers they serve-dried fish, seaweed, kimchi etc- so good! Tofu vegetable stew was good
  • John Saeyong R.
    John Saeyong RaJulio 10, 2011
    Ha estado aquí más de 5 veces
    Pretty authentic Korean style tofu. The best (and probably the only) place for kimchi biji in NYC. I like the small plate of fish you get always with banchan. They also make rice in stone bowl.
  • Eileen
    EileenMarzo 9, 2018
    I really liked their banchan. Japchae and kimchi stew were both good. Got the mushroom pancake but I think seafood or kimchi would have been better
  • 高手놀리밑™icono de corazón en la imagen de usuario
    高手놀리밑™Agosto 7, 2014
    One of my favorite places to have Kimchi jigae (김치찌개) here. Great comfort food during winter (or just about anytime really).
  • Ariicono de corazón en la imagen de usuario
    AriFebrero 13, 2015
    The food was amazing. The best I've had in NYC so far. There may be a bit of a wait but totally worth it. Quick service
  • Vivian V.icono de corazón en la imagen de usuario
    Vivian VoFebrero 16, 2015
    3 different complimentary teas - 1 at the beginning, rice tea, & a spicy sweet tea at the end. 😊
  • Christine T.icono de corazón en la imagen de usuario
    Christine TranSeptiembre 9, 2016
    Ha estado aquí más de 5 veces
    Can't go wrong with Bi Bim Bop but the stir-fried Tofu Trio and Dbuk Kalbi are amazing!
  • Mark C.icono de corazón en la imagen de usuario
    Mark Chu-CarrollSeptiembre 13, 2017
    The fresh tofu with sesame was some of the best tofu I've had in a restaurant, and the kimchi was spectacular.
  • jon f.icono de corazón en la imagen de usuario
    jon ferrerMayo 28, 2016
    get the galbijin and anything with their delicious house made tofu and you are winning
  • Bonicono de corazón en la imagen de usuario
    BonNoviembre 30, 2019
    Definitely go for the meat based tofu casseroles unless you’re dining w/ a vegan and the sesame mushroom is the only option
  • Rob W.icono de corazón en la imagen de usuario
    Rob WalchDiciembre 24, 2015
    The tofu here is really tasty and unique. In the winter I like to get their Sam Ge Tang - chicken soup that is super medicinal.
  • John L.
    John LFebrero 11, 2013
    Queues to rival Disneyland form by 7, come early. Seafood pancake is excellent, as well as bulgogi and the tofu stews. Generally exquisite Korean fare.
  • Curtis S.icono de corazón en la imagen de usuario
    Curtis ShoungAgosto 31, 2015
    House made tofu! It makes a difference. Just order dishes with tofu otherwise why are you here?
  • Alexicono de corazón en la imagen de usuario
    AlexSeptiembre 11, 2016
    the stews are so good and big for large parties. homemade tofu is delicious. banchan is yummy.
  • Stephenie F.
    Stephenie FortunataEnero 2, 2014
    the best bibimbap i've ever had so far! try pork bibimbap ;) +the kimchi pancake is also good! ❤️
  • Serious Eats
    Serious EatsJunio 13, 2013
    A very vegetarian-friendly Korean restaurant specializing in fresh tofu, which is made daily.
  • Tabi Y.icono de corazón en la imagen de usuario
    Tabi YooSeptiembre 29, 2015
    One of the more authentic Korean places I've been to in the city, spicy pork was very solid
  • Penny K.
    Penny KimAbril 17, 2014
    Dubu (soft tofu stew) is great. The bonchon (mini side dishes) could be better.
  • Yong K.icono de corazón en la imagen de usuario
    Yong KwonAbril 3, 2015
    Top 3 Korean restaurant in the island of Manhattan. Less sugar and tourists for the win.
  • David L.
    David LifsonDiciembre 16, 2011
    Seafood pancake was pretty good and the bulgolgi bibimbap was decent, but didn't blow me away. The stews (with super fresh tofu) is the way to go. (3 of 4 petals via Fondu) Leer más
  • Ticono de corazón en la imagen de usuario
    TOctubre 27, 2017
    Kimchi Baji is really good here.
  • Stephen P.icono de corazón en la imagen de usuario
    Stephen PerleEnero 31, 2016
    Best Korean meal had stuffed mushrooms and stir fry tofu trio. Great homemade tofu
  • Felix
    FelixOctubre 26, 2016
    Kimchi biji and kimchi chum dubu as well as japchae were all fantastic!
  • Connie C.icono de corazón en la imagen de usuario
    Connie ChiuDiciembre 14, 2014
    Spicy galbi jjim! Be prepared for a wait during peak hours.
  • George L.icono de corazón en la imagen de usuario
    George LeeJunio 26, 2015
    Solid seafood stew. Pricey. Would like to try their seafood pancake. Sampler Kimchi and pancake is good
  • Tony
    TonyEnero 8, 2020
    Ha estado aquí más de 25 veces
    You want Korean food in NYC?This is the place. Make sure you get in early. Line gets very long here.
  • Vivi K.icono de corazón en la imagen de usuario
    Vivi K.Enero 27, 2015
    Bulgogi delicioso! E ao invés de "tap water", eles te dão "água coreana" (bo chá, se não me engano) que é beeem coisa de coreano :)
  • Olena P.icono de corazón en la imagen de usuario
    Unusual Korean food) cooked right in front if you on your table
  • Fatih K.icono de corazón en la imagen de usuario
    Fatih KuranSeptiembre 10, 2017
    One of the best Koreans I have ever dined. Service is amazing 🏆👍
  • Kushal D.icono de corazón en la imagen de usuario
    Kushal DaveEnero 31, 2013
    Ignore the menu, you can in fact get a vegetarian hot stone bowl bimbimbop, which comes with their delicious fresh tofu.
  • Jinnie L.
    Jinnie LMarzo 4, 2015
    pretty good Korean food. service was fast. kimchi biji jjigae n spicy galbi jjim were delicious!
  • Honghui Y.icono de corazón en la imagen de usuario
    Honghui YuAgosto 14, 2016
    Ha estado aquí más de 5 veces
    Tofu soup (jjigae) here is the highlight especially since they make their own tofu
  • Vivian L.icono de corazón en la imagen de usuario
    Vivian LiAgosto 25, 2014
    Most tender beef tofu stew I've ever had! Rice with barley tea is soothing after all the spicy food.
  • Josh M.icono de corazón en la imagen de usuario
    Josh MateoNoviembre 8, 2014
    Bit on the expensive side for Bibimbap. But damn, it's so good. They add in tofu that takes the flavor to another place.
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