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Escopazzo
(Ahora cerrado)Restaurante italiano$$$$
Flamingo-Lummus, Miami Beach
Los expertos de Food Network y Epicurious recomiendan este lugar
18 Tips y reseñas
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Food NetworkAbril 24, 2013Chef Giancarla Bodoni is an ace with vegan and vegetarian dishes; she also prepares raw dishes, like Living Seasonal Vegetable Lasagnetta with Cashew Ricotta and Pesto. Via CityEats.com Leer más
EpicuriousAgosto 3, 2014The place to bring your vegan girlfriend and your cousin in culinary school, Escopazzo has long been the favorite choice of Italian cuisine connoisseurs. Leer más
Miami New TimesAgosto 15, 2014Since opening on Washington Avenue in 1993, the restaurant's calling card has been creative Northern Italian cuisine. Leer más
Kelly WuAgosto 29, 2010Excellent restaurant & excellent service :) I had sea bass and my friend had spaghetti with clams, both are really delicious. The portion is small but with the soft bread and dessert should be enough
Rafi SyedAbril 15, 2013Staff is super accommodating if you want to share / try / split, so look at your options, define ideal meal, and ask for it. Don't be shy!
The FeastJunio 6, 2011Organic Italian food is served here. Asparagus flan might sound a little out-there but worth the risk. Pumpkin tortellini and any ravioli is sure to satisfy any carb craving.- Miami New TimesMarzo 8, 2011The restaurant’s calling card has been creative Northern Italian cuisine. That hasn’t changed, but nowadays the restaurants’ fruits, vegetables, and dairy products are organic.
- EpicuriousAgosto 23, 2010This restaurant is a perfect blend of Italian home cooking and good-for-you foods for the health-conscious diner. It is well worth the pricey bill.
Gina ConenelloOctubre 1, 2011The food is amazing! Do the tasting menu and your taste buds will thank you!
The Thomas CollectiveOctubre 24, 2011Asparagus flan all the way, bold statement but it is on par with per se.
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Features organic Italian cuisine in a Tuscan courtyard setting. Includes menu in English and Italian, wine list, driving directions, and private dining.
Cerrado permanentemente (Mostrar más)
- lun.–jue.
- 18:00–23:00
- vie.–sáb.
- 18:00–23:30
- dom.
- 18:00–22:00
(305) 674-9450
Servicios
Reservas
Sí
Tarjetas de crédito
Sí (incluyendo American Express y MasterCard)
Mesas al aire libre
Sí
Comida y bebida
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Vino
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Sophie Darras - 7.3
"Buenas ensaladas y pasta! Vale la pena sentarse en las mesas del porche, no en plena calle."
David NR - 9.1
"All dishes are wayyy smaller than expected! Anything with the short rib is delish & be sure to try the bread pudding for dessert!"
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