Anastasia E. • Diciembre 30, 2015Amazing bento lunch for 13€. Everything is very fresh and le fondant au chocolat is cosmic. Servers are nice. I'll definitely try this place for dinner.
Laura S. • Febrero 26, 2019Really enjoyed the mussels. The veggies on the side were amazing and it was cheap!
Nikolay G. • Noviembre 23, 2013One of the most affordable ways to enjoy oysters of the great value in Paris! Other plats sur le menu are also worth trying.
Nikos K. • Septiembre 5, 2022Excellent lobster roll in a modern space with friendly staff. Tried the Connecticut one and it was delicious. The only downside is it's price/size. The normal size is 20€ which is a bit too much.
La cevicheria R. • Febrero 9, 2016Tout est trop bon. Mention spéciale pour le ceviche de Thon Nikkei, le bar combats et aussi la crème de chocolat en dessert. C'est top!!
Constance |. • Septiembre 18, 2018Everything is homemade and tastes fresh. Seriously good dim sum for Paris! Get shrimp siu mai, char siu bao, cheung fan, sautéed noodles (also homemade), lotus bun and peanut coco ball.
Michael C. • Junio 24, 2021Superb fatty tuna dishes, very nice vibe in the restaurant and extremely friendly staff
Pierrick T. • Mayo 27, 2017Sans doute mon bento parisien préféré. Grande variété (porc pané, sardines, maquereau, poulet au gingembre, boeuf au yakitori) et accompagnements délicieux! A déguster avec une bière japonaise.
Oscar V. • Noviembre 1, 2022Calidad muy buena! Variedad exquisita, precio adecuado, 100% recomendable!!!
Steven A. • Enero 18, 2019Super spot ! Je place ce restaurant à la seconde place des meilleurs restaurants italiens de Paris juste après le groupe Big Mamma.
Sarah C. • Octubre 23, 2015Shrimp hotpot, order a shrimp hotpot and try the most spicy one, you would love that just like go back to Sichuan Chengdu! So good!
Wilhem P. • Noviembre 27, 2016Try the fried rabbit & waffle with maple syrup. It's killer. Pair with their house blended whisky-bourbon.
Yann P. • Abril 10, 2016Une sélection qui change régulièrement, un chef passionné : que du bon pour cet excellent restaurant !
Paul • Octubre 9, 2018WOW! I never had a sandwich that tasted so complex and just blew my mind. I tried their ebi-katsu (shrimp) and ton-katsu (pork) and both are amazing. Desert is so tasty and delicate, you can’t stop!
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