Ricardo H. • Marzo 22, 2015Friendly staff and good sandwiches. Pull pork is good, not greasy but could use more BBQ sauce (which they sell separately).
Josh S. • Julio 22, 2010Best BBQ in Seattle. 8 different sauces, tender smoked meat, great sides, and wash it all down with a beer.
Kaije L. • Octubre 30, 2019I have yet to eat something here i didn't like. The ribs and frito pie are my favorites but he also makes a really good pork steak!
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