Ulysses .. • Octubre 22, 2016Pupusas (mixta) with excellent curtido , slightly expensive and slightly loud inside but worth it for take out
The Seattle Times • Mayo 24, 2010Bistro fare that borrows from Spain, Mexico, France and Italy. Paella is noteworthy for its complexity and subtle smoky heat. The international wine list has breadth, but also depth.
Jack R. • Agosto 19, 2021A culturally immersive fun time. Make sure to try the burger and the various steak offerings. Unreal.
Andrew F. • Junio 23, 2019These arepas are amazing. If you're in the University District you must eat here!
Jason P. • Septiembre 5, 2011The #11 scallop sandwich was unbelievable!
Summer L. • Marzo 27, 2013This place doesn't look like much bit the food is amazing! The #10 is really good.
Andres M. • Enero 9, 2020Their chicharrón (fried pork) sandwich is my favorite sandwich in Seattle easily.
jennif p. • Agosto 5, 2011Love this place! Lunch deal is more reasonable. Don't get too much from salad/fruit bar and concentrate on eating a lot of diverse meats!
Natasha P. • Marzo 27, 2019Best creative cocktails in Pioneer Square! Amazing bartenders and the kitchen staff has a great rotating menu. Must stop into this beautiful lounge!
Luís Guilherme • Octubre 8, 2015Forget about Starbucks, these Brazilian guys have the best Mocha in town. The cheese bread is pretty good too.
Alyssa R. • Marzo 26, 2019The Copacabana is a beautiful authentic Bolivian restaurant. The food is amazing and it is definitely a place you want to go to if you're open to trying new food.
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