Esra • Marzo 15, 2016Cichetti is good here also you can try panini. Aparol is also good. Not cheap for drinks..
Coki H. • Mayo 15, 2018Muy buenos los trufie a la genovesa!!! Y el vino de la casa.... muy buena atención!!
Alicia L. • Febrero 27, 2012A great discovery! We were staying at Gli Angeli B&B and we had breakfast coupons for the Angiò. Their cornetto and capuccino were delicious. Not to speak of the views! Friendly staff & Free WiFi!
Lorenzo M. • Junio 7, 2013Piatti buoni ed abbondanti ...... prezzi contenuti..... pizza/clubb sandwich/primi e secondi. ....
Miguel A. • Junio 11, 2015Muy malo, cobran cubierto, la comida es muy costosa y el sabor te queda a deber muchísimo, no merece la pena el precio con los alimentos que recibes.
Francisco T. • Septiembre 4, 2016Great find in Venice - Italian craft beer and light bites of focaccia, bruschetta, and panino. Bonus: free scoop of gelato next door with a panini and beer purchase.
Francesco Paolo F. • Marzo 16, 2019Meno buono di quel che credevo. Lasciate stare i fritti, i tramezzini vanno già meglio
Dnl • Agosto 20, 2013they running nice little scam here, photos have no relation for the actual rooms
Jacob H. • Julio 11, 2017The steak was without doubt the best I've ever had, cooked to perfection. Also the negroni cocktail is amazing unfortunately it goes down to quickly. All in all best meal I've had in Venice.
Eyleen V. • Septiembre 18, 2019Delicioso probar el risotto del día empieza al medio día pero se acaba... Ciccheti super baratos y bueno el vino de la casa. Almuerzo para dos personas de pie en 30 euros. Vino y cerveza incluida.
Ava P. • Octubre 10, 2014Spaghetti with clams, tiramisu is straight from heaven, also amazing house wine. Luca is the sweetest this place is amazing
Anastasia E. • Agosto 25, 2017Pizza with truffle oil is truly amazing. Worth trying. Gnocchi and pizza 4 formaggi also delicious. Sea food pasta was nice but I preferred pizza more. Prosecco was quite poor. Not worth 20€
Eléonore P. • Febrero 17, 2020It was definitely the best meal I had in Venice. I definitely recommend the cooked seafood antipasti and the spaghetti con vongole. The cà perlar Lugana white wine is a great choice!
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