Daniel N. • Enero 30, 2015Peking Duck, Char Siu, Hairy Crab and beancurd. Great modern Chinese cuisine with an authentic taste. Don't forget to drop by the bar and grab a few cocktails. Book ahead as the place fills up quickly
Tobias W. • Septiembre 11, 2019Really good soup dumplings and easy to access via the escalator. If it’s your first time, ask them and they will explain how to eat. I was very positively surprised and liked it a lot
Stephen B. • Octubre 30, 2020This restaurant is a rare triple-threat in HK, lovely service, great design, and delicious food.
Gourmet R. • Marzo 18, 2017El menú es thai tradicional con su toque Gourmet! Recomendamos la ensalada de pomelo con tamarindo, el pescado asado a la sal y el postre de coco con helado de coco. Buen provecho!
Ben C. • Mayo 4, 2015One of the best Thai food in HK. And cheap too. As good as the food you'll get in South East Asia.
Kate • Enero 27, 2018Lunch is good price n also tasty ! Japanese boss plus chef very friendly , food r fresh n good taste , one of my favourite now
Joan M. • Enero 31, 2015Best dim-sum on earth.. No joke! It has everything (quality of food and loads of character)
Michelle K. • Agosto 6, 2015As a native Singaporean, this is THE ONLY place you should visit in Hong Kong for any Malaysian/Singaporean styled food! And for any durian fans, the D24 Durian pudding is heavenly!!
Gray W. • Febrero 7, 2014Probably the best Peking Duck in town, in much cooler surroundings than Peking Garden or Spring Deer. You can't go wrong but make sure you book ahead
Indulgent Eats • Septiembre 3, 2018Consistently great modern Chinese cuisine with friendly service and a bumping soundtrack. Try the wagyu short ribs, roast goose, dumplings, steak tartare & lamb dan dan noodles.
Bridget S. • Febrero 15, 2017The menu's different every night. The food, presentation, & sake pairings are out of this world! (Image of Monkfish Liver & Ark Shell)
Rilakkuma • Diciembre 10, 2011Authentic dumpling from northern China. Thumbs up!
Byron K. • Abril 1, 2015Highly recommended. Very fresh ingredients and often has hard to find ingredients in the omakase menu. Tuna cheek was excellent.
Mark B. • Marzo 24, 2021I would recommend the Deluxe menu - the Tenderloin Wagyu was the best beef I have ever had.
Scott🇭🇰🇨🇳🇹🇭🇨🇦 • Julio 21, 2013One of the best Shanghai restaurants in Hong Kong. 5 star all the way.
W C. • Diciembre 23, 2014Good shangri la service, food was good, crispy chicken! Nice palace will be back for the duck next time
Bonnie W. • Enero 18, 2019Everything on the menu is good(drinks included) ! Comfortable, casual setting and friendly service. Favourite kayang toast and prawn noodles in town!
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