Divyanshu S. • Noviembre 30, 2013Nice ambience, awesome terrace, everyone must try at once, obviously food is good & reasonable! :P
Nely R. • Noviembre 15, 2018Este restaurante es sumamente famoso, prueben el chicken gravy, es riquísimo!
Shelza K. • Mayo 29, 2014Do try: mushroom cheese burst, lamb and cheese burger, C&M sandwich, chicken Florentine steak(100%), fish n chips, apple pie shake. Avoid: shawarma platters, waffles(too sticky), crispy risotto balls
M. C. • Octubre 4, 2018Nice, clean, big choice, friendly staff. It was recommended from locals. Really good choice!
The Wall Street Journal • Marzo 5, 2015This little gem showcases hard-to-find homestyle Indian food such as the kadak chai (strong masala tea), dal ka chilla (lentil pancakes) and keema bao (spicy minced meat with a bread roll).
Kapil K. • Mayo 29, 2015They're known for their breads especially Naan. They're huge, lip smacking & make any complimentary dish taste better. They have family size naan enough for sharing among people with great appetite.
Kapil K. • Noviembre 19, 2014Jalebi is huge and one piece of roughly 125 gms (Rs 50) is enough for one. Also must try are mattar and Aloo samosas and awesome green chutney (mint sauce)
Oleg c. • Enero 8, 2017Гостеприимное заведение с низкими ценами, вкусной едой, быстрой подачей. Порции большие. Рекомендую куриный стейк с сыром - вкусно и много.
Sanya K. • Febrero 13, 2018As the name suggests... its the best in the city, try the saffron/kesar kulfi (Indian icecream)! You could choose to have it with or without the faluda (sweet noodles)
Tarun V. • Agosto 20, 2012If you want to have mouth watering, melting food without the fear of calories, this is the place to go. Amazing food!
Vishal A. • Octubre 14, 2013Try the Veggie Crunch Sandwich. It's their best. Although it's mostly famous for Pineapple Danish. Go for the live kitchen menu rather than the readymade one.
Olly S. • Abril 12, 2019The award winning butter chicken was award winning for a reason. Everything from the papads to the silk cooked keema was beautifully layered with flavour - the best Indian I have ever eaten
Daren W. • Marzo 1, 2016Crazily rich butter soaked and deep fried parantha - try a mix of cashew/almond - incredible. Good for dessert too
Nitin M. • Septiembre 3, 2015The best fish in town - Tandoori and / or Fried. The Chicken Korma is also Good. Try Keema Paratha and Egg Pakora.
Ashish S. • Noviembre 3, 2012Channa(what they used to call it) with bhaturae :) Man just loved it great taste at great price :) Rs.38 only for having there and Rs.5 extra for take away, as they packed the stuff in nice thali :)
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