Savannah P. • Marzo 18, 2016great place for sunday roast in a very cute area so take a walk around. the restaurant is brightly lit, which makes it more pleasant than most sunday roast restaurants.
Evening Standard • Junio 20, 2012The Ad Cod double cheese stack is the one to try (watch out for chef's specials which change regularly) – a sesame bun with two mustard fried patties, dripping in homemade cheese.
JOS S. • Junio 25, 2016Very good food. The pig's ear platter is very good. They serve a wicked Bloody Mary with a homemade spice mix as well. Good selection of Ales
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