Potes P. • Julio 17, 2013Espagueti al ragu de pato, cochinillo asado y el risoto al amarone. Todo de muerte lenta. Delicioso!
Lydia U. • Septiembre 7, 2016Hidden gem in Verona. Pasta is freshly made from scratch in the restaurants front window. Open kitchen, good selection of wines. The owner and staff are exceptionally friendly. Must-do when in Verona.
Andrea N. • Agosto 13, 2013Verona's hidden gem! A wonderful place affiliated with the Slow Food movement. Food is carefully prepared and served. Don't be rushed. Inside seating is gorgeous. Outside area is intimate.
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