Dfw D. • Septiembre 2, 2019Chicken and Waffles: fabulous hand cut boneless chicken, deep fried with the spice level you want (they have four), on a crispy-on-the-outside soft-on-the-inside waffle.Biscuits are dark good too.
Mike C. • Diciembre 23, 2017All of the menu items our family ordered were excellent. Plus the live entertainment made for a festive Friday evening.
Dani C. • Abril 30, 2015The beef gyro is fantastic! Best pita & hummus around! Don't forget to try the fattoush salad!
The Wichita Eagle • Julio 27, 2010Denise Neil recommends the wild boar ragu, made with slow-roasted wild boar that's been soaked in buttermilk and features a cavatappi pasta and a tomato ragu with carrot rounds and garlic bread.
Josh W. • Marzo 13, 2010As long as one's expectations are low, this is a great place. Go for the C14 or C20. Fried wontons are also a winner.
Arka M. • Diciembre 22, 2020Great momo's here, opening on 21st Dec 2020, bringing us back to our days in India, Nepal. Authentic dumpling of love.
Jose V. • Enero 2“The Daze” is delicious! As is the matcha-Ube latte, and also all their pastries (like their scones!)
alycia L. • Mayo 13, 2014My boyfriend and I loved this place great food good service clean surroundings
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