Ben L. • Enero 12, 2011Amazing! Get Wagyu Rib Eye, Med Rare, Mash, Mushroom Sauce. Combine all three into a mouthful of bliss.
Cecilia H. • Septiembre 1, 2014Fillet Mignon: YUM. Perfectly cooked and the mash potato is to die for. Get the profiteroles with coffee pastry cream and butterscotch sauce for dessert -- YUMMY! ❤️
Patricio • Octubre 9, 2019All is good here. The dishes, wine, desserts, coffee, ambient and the service personal is professional. Outstanding.
Theresa P. • Diciembre 25, 2011Good food! Had the Atlantic salmon and king prawns mmmm. Fillet mignon is also very tasty
Jason D. • Mayo 14, 2016This place was delicious. Very much enjoyed the ambiance as well. Great alternative to Rockpool Bar & Grill.
mark c. • Marzo 13, 2012Nice venue and the lamb rack was great. Don't forget about the awesome complimentary buttery bread aka croissant.On the $$$ side.
Khai Yi Khor • Febrero 25, 2021The best Florentine T-bone steak I’ve ever had! The sides were good as well!
Phil O. • Diciembre 27, 2017Good service, knowledgeable staff, excellent steaks - expensive but worth a treat for yourself
J05H M. • Enero 7, 2018Absolutely amazing food and drink five stars. Favourite picks the Balmain bug ceviche and the jalapeño martini. And the dessert platter.
yrummy • Mayo 6, 2011Lovely service. Got free cocktails because we had 2 wait 20mins longer 4 our table. Pork belly =amazing. So was the Wagyu steak. Love this place!
Reg L. • Mayo 15, 2011The filet mignon or the wagyu rib eye fillet makes for a tender steak
Bibush K. • Mayo 31, 2022the best steakhouse in Sydney with great service and various cocktails and whisky on the menu and the waterfront view is just awesome.
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