Sugerencias para Restaurante de nueva cocina americana cerca de Downtown Baltimore, Baltimore

Kim W. • Mayo 15, 2011Bourbon& cola is great, the strawberry salad is amazing, and the proscutto is the best I've ever had

Genevieve • Febrero 7, 2019Beautiful interior, great service, tasty cocktails

West Madison C. • Febrero 1, 2018Great food - happy hour great prices!! $5 wines, $6 sangrias, $7 Martinis

Rachel L. • Enero 19, 2015Awesome pastries. I had the jalapeño corn muffin and a latte. The cookie I had was also awesome.

Chris C. • Abril 20, 2019We had foie gras, asparagus soup, Alaskan halibut, lamb loin/shoulder, and the crustless cheesecake special. All were excellent! Preparation of the halibut was a stand-out even in a sea of excellence!

Patrick C. • Abril 8, 2013Short mixed drinks, which, okay, fine. The crabcake sliders were heavenly. The $18 breakfast buffet was totally worth it! And Karen was awesome! Took care of us all weekend!

Andre F. • Agosto 7, 2014Relaxed cafe with good brunch and great beer menu that even includes growler fills!

Marco G. • Mayo 11, 2014Ambiente especial luego de jugar los orioles.

Angie O. • Octubre 30, 2015Maryland tater tots are a must. Really enjoyed the food. Had the crab cakes, very good.

Greg S. • Mayo 5, 2016Odd little place with two full hot bars. Had low expectations just based on appearance, but the Italian cold it was much better than anticipated. Good find in the heart of downtown.

Craig T. • Julio 7, 2013Try the Cornmeal Fried Oysters - So good!

Heather P. • Julio 2, 2022The foi gras and halibut were both amazing - moist, so flavorful and loved the horseradish in the Halibut crust. (Note if you don’t do horseradish)

Steve L. • Agosto 16, 2021The calamari is awesome the shrimp was awesome.

Rachel L. • Enero 14, 2021Great New American spot in Fells with locally sourced food carefully prepared

PJ W. • Enero 8, 2023Midwest Tavern Style pizza in Chicago. Love the sauce and crust.