Portland Old Port • Julio 30, 2013Stop in for an ever-changing menu featuring locally sourced ingredients expertly prepared to be delicious. Feeling daring at brunch? try the "Beery Mary". Try the duck sliders for a tasty lunch.
Andy's Old Port Pub • Mayo 17, 2013It's Craft Beef Week. Tonight, Rising Tide's beers are $3 a pint. Enjoy.
Devin R. • Febrero 20, 2015This is one of the few bars in Portland where I recommend NOT trying a local beer but instead learning about some of the amazing ones they have from around the world.
Christopher H. • Junio 15, 2014They're still finding their feet, but they've kept an impressive draft list, and the menu is delicious. Try the lamb tartare.
Carla J. • Julio 23, 2013Owned by the same folks that run Novare Res, this brewery and distillery offers excellent and interesting beer, as well as unique cocktails and bites to eat. Ambiance and uniqueness is where its at.
Tammy G. • Enero 19, 2014Best view is the high top all the way around the bar. Order an Ingenium Gin (local distillery) and tonic.
Christine D. • Septiembre 9, 2015Cheap drinks, cool ambiance with not ordinary seats (swing, bull like seat)
Serious Eats • Agosto 20, 2013Haute cuisine chefs turning out egg-and-potato breakfast bowls, imaginative sandwiches, savory handpies, and quite possibly the best burger in all of Portland.
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