Washington Post • Febrero 21, 2014The 7,500-square-foot Italian restaurant is “the biggest one I’ve ever done,” says chef-owner Fabio Trabocchi. You can select whole fish from a market counter. Grilled fish will be filleted tableside.
Guzmán S. • Abril 14, 2012Cervezas de todo el mundo. Muy buenas pizzas, de las que recomiendo la 4 quesos.
Youssef G. • Enero 2, 2019The closest I have tried so far to a real Napoli pizza. The chefs are Italian, the pizza is so good and it really takes 90 seconds from ordering to receiving your out of the oven delicious pizza 😋
Brielle E. • Agosto 9, 2014Highly recommend the bacon, basil & blue cheese mussels!
Mary • Abril 22, 2012Duck Confit Strudel & Diver Scallops are a-mazing! Great atmosphere and superb service.
Carla H. • Agosto 23, 2014I love the lamb mint burger and all of the salad s. Brunch is also pretty good.
Lady Elizabeth • Octubre 27, 2012Like good old fashioned NY pizza! Good (but huge) slice!
Yasaman M. • Julio 18, 2019You’ll find Best steak meat ever here! A little on the pricey side but worth every penny! Also the roast beef sandwich is amazing!
Barbiie B. • Octubre 29, 2023Él huevo es de polvo, pero el brunch de los domingos es el mejor
Julia C. • Marzo 10, 2014LOVE this place! Not only is the gaming amazing the food is so delicious! Make sure to try the Flatbreads and the Prime rib dip. Over 50 fine wines and unique beers. Very affordable for the quality!!!
Dora E. • Mayo 31, 2014Best coffee place in George Town, clean friendly and curtesy stuff,great salads , specially if you want outdoor seat, is the best
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