Aaron • Enero 7, 2020Recommended Dishes Accara; suya brochettes; Senegalese empanadas; Afro-Fusion Express Bowl with turmeric fried rice, black-eyed-pea stew and jungle curry; Sahara sandwich; Moroccan vegetable tagine.
Racky R. • Mayo 31, 2015Come here for a lunch on a work day in this busy neighborhood, and you'll discover delicious food at cheap prices.
Anika D. • Noviembre 17, 2017The fish fataya was delicious. Especially with spicy African sauce! I also enjoyed the lobster and shrimp salad.
Ari J. • Enero 28, 2011The peanut sauce/lamb stew is amazing.
Mikell • Marzo 28, 2016I think we do Ponty Bistro a diservice limiting the restaurant to saying African restaurant, this is international and it's so apparent even in staffing, it's really good.
Evelyn T. • Septiembre 15, 2017Tasty Senegalese food with big portions! Staff are friendly, so are the patrons! My favourites are fried tilapia & grilled lamb (with various sides to choose from). Don't forget their homemade juices!
Magdalene P. • Marzo 24, 2014Lamb, lamb & more lamb, in the best of ways! Try the one in a peanut sauce. Also, didn't try it, but the whole red snapper looks great. Plus, the guinea hen was delicious. Nom nom. Expect a wait.
Yueyue G. • Mayo 7, 2018Waiters seem to have never worked in a restaurant before, asked me 5x to repeat my drink order. Chicken tajine is pretty good but otherwise unimpressive
Will K. • Enero 8, 2018Excellent portions and great variety of food
Harlem A. • Julio 19, 2015Don't mind that the sign is misspelled. Everything else is on point. The cafe is a perfect addition to a menu that is pastry heavy with some West African specialties. Ideal for champagne sipping.
Tane d. • Febrero 27, 2014Si es la primera vez que la pruebas, pide el combo, trae un poco de los 6 platos típicos del restaurante...delicioso (: el toque especial es comerlo con las manos...
Village Voice • Agosto 15, 2014This Ethiopian restaurant boasts an amazing vegetarian combo of seven dishes, including azifa-a cold lentil salad flavored with ginger and mustard that climbs right up your nose.
Said M. • Mayo 9, 2014Muy bueno, si es la primera vez al principio no te vas a sentir tan confiado pero resiste. Al final sentirás como Sheba consintió tu paladar exóticamente. Muy buena experiencia culinaria. Vale la pena
Vivienne G. • Agosto 10, 2014Get the meat + veggie combo or just the veggie combo. Can't really go wrong. Any cuisine that encourages eating with one's hands is my kind of cuisine. Also, honey wine = ❤️.
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