Jacob P. • Septiembre 4, 2022Abslostely incredible! One of the best Izakaya spots in the city! Not only is it affordable, the taste is so unique! I'd highly recommend the eggplant, Mochi, and the hamachi. Chicken Karage was 10/10
Food Network • Agosto 4, 2014The short rib KoJa is a Korean and Japanese twist on a classic burger. The meat is marinated in a house blend that includes sugar, sake, and Korean shingo pear. All put in a rice-cake bun.
Andy W. • Marzo 26Great food from the hardest reservation to get in SF. The hainan chicken ramen is insane
Eddy W. • Noviembre 3, 2014Estupenda calidad de pescado. Sigue las instrucciones de las meseras como Sun y no pongas soya cuando te dice.,pide Fire Roll, Crunchy sushi con curry y Spicey Tuna Tratar o Ceviche
Mzoon • Enero 10, 2020It is a nice and cozy place for delicious sushi! I tried the crunchy and island they were really good.
J J. • Noviembre 3, 2023Several vegan options available; they might make a modification/substitution if the manager approves the request... 🤔. Veggie udon is a bit bland but shiitake, avocado rolls are excellent.
Dominic T. • Mayo 23, 2011Grand Opening Special!$1 bottle House Sake / 30% off Soju Cocktail with any appetizer
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