Victoriano I. • Julio 11, 2012Siempre abierto, sus especie de kebab griegos a 10$ es el fin de noche para muchos de los discotequeros de la noche melbournesa. Como restaurante tambén tiene buena pinta con esos platacos d calamares
Melissa B. • Septiembre 13, 2011Lamb kleftiko on a Tuesday = winner. Follow up with the baklava, a short black and the Greek r
Valeria L. • Marzo 20, 2018Muito bom! Restaurante aconchegante, prato harmonioso e saboroso. Carne e sobremesa. Bom atendimento.
Ciaran H. • Octubre 9, 2019The Linguini al Paese he just the right amount of chilli and was just delicious. Paired with a Squealing Pig Pinot Gri. Great wait staff, very fast
Natasha S. • Julio 9, 2011Pork ribs were spot on in my experience. Love the extra crunchy chips here too.
Yew Fong L. • Agosto 18, 2014An awesome place to relax with a small group of friends over tapas and cocktails.
Pet S. • Diciembre 19, 2012The Eggs Benedict is a real winner. Delicious hollandaise - ask for it on the side and they'll give you a whole bowl full.
missR.Bit • Septiembre 4, 2012Great old school hotel with lots of charm. Clean, spacious rooms. Friendly and obliging service. My boyfriend & I call it The Windsor Castle :)
Sydney L. • Junio 11, 2010Best pot stickers and dumplings in Melbourne. Start with those followed by the Peking Duck. Also know that it's recently changed owners so things might change in the next yr.
Catherine • Marzo 2, 2011The food has been great every time so far! Great serving size and very tasty.
Krisi R. • Octubre 13, 2015Good solid pub food.. And I had a salad.. Pumpkin and rocket salad was excellent!
Joshua G. • Febrero 17, 2013Decent affordable accommodation. Location really sells this place. The room is on the small side but it's clean and right on the CBD. Recommend.
Quentin V. • Octubre 27, 2014Really nice beers with a huge choice! The rooftop is cool but not as impressive as it could be. On Monday all beers are half-breed!
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