Sylvana G. • Noviembre 25, 2016From hummus (hummus) to babganoush to lamb or fries everything was excellent!
Karen B. • Noviembre 17, 2015... "branca" por causa do queijo (queso), que eu amo.... Não façam isso!!! O melhor...
Viviana C. • Agosto 24, 2013Salmon tartar (tartar de salmón) is amazing!
Gene M. • Diciembre 29, 2011Belle ambiance. Bonne bouffe. Petit resto bistro sans prétention. Va fait du bien :-) longue vie au Galanga:-)
Jo-Annie • Abril 18, 2013Definitely the best tuna tartare (tartar de atún) in Montreal!
Amanda R. • Marzo 5, 2011Their frozen pie dough is the best in town - homemade & real butter all the way! One ball is enough for 2 pie crusts.
Iz C. • Diciembre 14, 2016Open kitchen. Lovely staff. Great open space with lots of light. Had a papaya loaf that was to die for. Vegan but you wouldn't even notice.
Kristina S. • Noviembre 2, 2017Amazing new neighbourhood restaurant from Caroline Dumas (SoupeSoup). The concept is reasonably priced healthy and high-quality food and wine. The octopus is to die for, as are the soccas!
Vanessa Y. • Julio 14, 2018Cute little café!
Isabelle M. • Diciembre 3, 2010Les rouleaux impériaux et les crevettes a la sauce piquante sont délicieux!!
Antoine S. • Julio 11, 2013Manque toujours de staff et toujours long.
Emmanuel • Septiembre 17, 2012Pour un lundi soir nous avons tres bien mange!! Des aliments de qualite bien servis! Excellent!
William B. • Marzo 17, 2014Food and service is really good. Portions are a bit big, but you can share them.
Timothée P. • Abril 20, 2018Staff is super friendly, the place is really nice. Good prices and good food.
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