Adam B. • Noviembre 11, 2012... dumplings, pad thai, tikka masala (tikka masala), and goji berry herbal soup.
Restaurant Critic Who Enjoys What He Does F. • Abril 10, 2017Wait staff (personal) a pleasure and enjoy their work.
Rachel L. • Septiembre 10, 2020The pastrami lox (salmón ahumado) is something I’ll be dreaming about
Amanda H. • Mayo 26, 2021Had the lobster grilled cheese (sándwiches de queso a la parrilla), it was very tasty and filling.
Derek P. • Mayo 12, 2016Drinks are stiff and the corned beef hash (picadillo de carne en conserva) is out of this world
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