Sugerencias para Restaurante de nueva cocina americana cerca de SoHo, Nueva York

Gillian B. • Febrero 23, 2016chef is Andrew Carmellini. Totally packed, so reservations are essential. Killer wine list, great raw bar, fantastic food and stellar people watching. A good place to feel the energy of NY. Open late

San S. • Septiembre 12, 2022Great food. Beautiful ambiance inside and has a great backyard for dinning. Inside hotel and there’s a speakeasy inside the hotel as well.

Jorge A. • Noviembre 5, 2022Los gnocchis son deliciosos !!!

Ben B. • Marzo 16, 2023Amazing food and service! Try the Brussel sprouts salad

Valentina • Abril 9, 2015Huevos rancheros

Alia O. • Diciembre 2, 2016The mini version of lighthouse in Williamsburg. Yummy to go lunch options in a stylish space w A+ sourdough, FYI.

Shanon H. • Febrero 21, 2015Huevos Rancheros

Marisa W. • Octubre 13, 2015Most amazing spot for drinks and food. Beautiful, green setting with great music. Food was a little pricey but worth the cost; this might be the best cacio e pepe I've had in the city!

Bruce H. • Diciembre 18, 2018Short but excellent menu. Chicken meatballs and Yves cheeseburger were excellent! Attentive staff and a chic, yet cozy atmosphere.

Peter S. • Marzo 24, 2019Great atmosphere and tasting menu. The chef and sommelier were knowledgeable and enhanced the dining experience

Whitney F. • Diciembre 9, 2015Kale salad and French fries next to the fireplace is the way to go any night

Heath T. • Diciembre 12, 2022Love this place! Phenomenal food, friendly, attentive service, great cocktails/wine list, and chill vibe. Short ribs, agnolotti, and the malted chocolate is our go to order. Great brunch as well!

Avin N. • Agosto 16, 2015Love this place. Free spiced popcorn is amazing. Get the burger with housemade tots. Solid tap beer list as well

Michael H. • Febrero 12, 2023Everything. Everything is good here.

The Daily Meal • Abril 29, 2011Order the Crispy Poached Eggs, Caviar, and Vodka Crème Fraîche. Warm, cool, crunchy, creamy — it's a harmonious, special dish!

Sebastian R. • Marzo 28, 2013Lindo hotel en una zona tranquila. Estupenda comida y desayunos contundentes, el personal es muy amable y hablan bien el español

Kate • Marzo 24Loved the foie gras terrine, chicken liver agnolotti, and devils food cake. Excellent service. The half chicken with foie drippings was more like an accent of foie, it didn’t have strong flavor.

Raquelle J. • Junio 29, 2016The dough is fantasticcc. Get the Pizza with the walnut cream, shitake mushroom, lemon zest & green harissa!

Alejandra V. • Junio 5, 2015Perfect to have some good food or drinks outside in a beautiful day. French terrace style!

Craig W. • Abril 6, 2013Phenomenal happy hour. 1 dollar oysters, 8 cocktails, 4 beers.. Killing it

Alberto M. • Mayo 4, 2018Muy buena la comida

Sean Z. • Septiembre 1, 2019Incredible... best carpaccio ever, tasty tempura-like carrot dish, brioche is so soft and creamy, agnolotti taste both Chinese and Italian, and most amazing is lobster! Staff super attentive to boot.

Cristo L. • Junio 25, 2015Las ostras y el Wiskey cake estan de lujo

Kate • Marzo 7Had a wonderful time - great ambiance, service and food. Loved the scallop, shrimp and grits, and poached pear dishes in particular

Nate S. • Noviembre 25, 2018It’s fairly new and definitely has a “see and be seen” vibe right now. No advanced reservations; it your name down when you arrive. The place is gorgeous!

Josephine N. • Febrero 1, 2017My favorite new spot in the village. The food is truly delicious. The owners are very passionate and make you feel like home. Perfect for a date night or group dinner.

Victor E. • Enero 11, 2015Lugar super charmoso. Ingredientes orgânicos excelentes!!! Experimente o sundae no final. #delicious

Ja V. • Mayo 3, 2023No dejen de reservar 🤦🏾‍♂️

Brian S. • Mayo 11, 2022American good with Asian and European roots with a decidedly French wine list. Outstanding inventive food, enthusiastic service. Amazing to find a Michelin star in Alphabet City — get the Pig Out!

Katherine C. • Septiembre 13, 2019Reasonably priced tasting menu (but don't expect to be stuffed afterwards). BYOB!