Nico P. • Octubre 11, 2021“Distinctly Latin American set of flavors. Chef/ owner Val Cantu turns seasonal produce and heirloom corn varietals into refined but cozily familiar dishes. Modern, darkly painted space”
Marcus • Julio 24, 2018Excellent Mexican food, can’t go wrong with carne asada or pollo. The quesadillas are huge.
Daisy Z. • Octubre 16, 2022Came here for lunch as we had a show at the Orpheum Theatre nearby. Food was pretty good.Loved the chips and salsa. The chips were so flaky/crunchy and it was addictive. Portions are large & delicious
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