Jack H. • Abril 21, 2017They're fast, efficient and friendly. You order before you sit down which keeps tables moving, but without feeling pushy. The ramen is first rate and be sure to get the marinated cucumbers to start!
Eric A. • Agosto 10, 2015The Spider Roll is a wonderful classic here — along with the Volcano Roll and Ladybug Roll
Dave K. • Abril 7, 2010I am completely addicted to the Sesame Chicken & white rice. Best Chinese in Brookline
Eater • Enero 23, 2013The wood grill is the backbone of the Northern Italian cuisine served here since 2003. Sample dish: rabbit and polenta lasagna with shaved matsutake mushrooms and thyme gremolata. [Eater 38 Member]
Maxi S. • Mayo 5, 2015Muy bueno todo!! Especialmente los panqueques de dulce de Leche! Y Isaak que me atendió, un maestro!
R M. • Julio 20, 2014This is my fave sushi place in Boston. Simple decor and menu but everything I've ever ordered has been good esp. the miso soup.
SCL B. • Noviembre 26, 2011The "Lily" is a must, named after the owner'a daughter , this crepe is a veggie dream. Chick fulla fresh spinach, tomato, avocado and more.
Julia H. • Octubre 25, 2011Don't be put off by the unattractive building facade. It's actually really lovely in here. Can't wait to try the many unique and delicious-looking sushi fusion dishes on their menu!
Jillian V. • Junio 1, 2018Forgot to take photos but the dumplings and dan dan noodles were delicious. Didn’t love the pork belly bun but others might. Very nice people, friendly atmosphere. Great prices and plenty of parking.
Mark T. • Marzo 5, 2017Delicious craft cocktails, leather wingback chairs in a lounge-style subterranean space. Hint: it's inside the Magnolia Steakhouse in the basement
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