Preston K. • Marzo 13, 2015Some of the best BBQ I've had in Dallas. Very small space, offer free beer while you wait in line. Try the Tod Father.
JL A. • Abril 4, 2016El brisket es delicioso y el pulled pork el mac n cheese la coleslaw todo es maravilloso las salsas de BBQ No son necesarias pero son maravillosas su sabor es increíble
Robin H. • Septiembre 25, 2016Great ribs, brisket is moist but not too fatty, and the brisket flatbread is good!
David W. • Diciembre 1, 2017The Brisket and Ribs were Excellent! Best BBQ I've ever had in Dallas! The Meats didn't need the sauces but the Sauces! are wonderful. Can't wait to get back.
Ken G. • Mayo 6, 2016Ribs and brisket, Red beans with jalapeños and hot links, i'll the heck with it everything
Taralyn K. • Mayo 4, 2018I have tried their rib sandwich and baked potatoe with beef. Both were delicious.
Rafael R. • Febrero 6, 2019Una parrilla enorme. Entras y pides toda la carne director del asador. Luego pagas y te sientas en mesas comunes. Ambiente relajado e informal. El brisket está muy bueno.
Dustin H. • Noviembre 6, 2014Great little place, wasn't too crowded on the weekend. Had the typical Chop sandwich and loved it.
Monty D. • Febrero 26, 2021Good brisket & sausage. The potato salad was good & the coleslaw was sweet & creamy. “Spicy” sauce was like a slightly different “Sweet” sauce (more of a vinegar sauce). The “original” sauce was good!
Rosa P. • Mayo 10, 2015Barbecue! The brisket was phenomenal!
Krista R. • Julio 27, 2014The Peach cobbler is the bees knees! Order "lean sliced beef" and you will get the best beef on the planet with no annoying fat! Best BBQ in Texas, so much flavor! Not to mention the free hot rolls!!
George H. • Agosto 30, 2017What a delight after so many misfires in this neighborhood. Super friendly staff & wonderful food. Fun concept with unique flavors
Olivia C. • Julio 20, 2019Our first time eating here but it was the best chopped bbq sandwich I ever had. We will be back.
Dfw D. • Febrero 27, 2017The turkey was Smokey and moist; the brisket slices were moist, melt in your mouth deliciousness and good smoke flavor; the ribs were bone-dry and tough; the collard greens/cucumber-tomato: tasty.
Mr. B. • Junio 12, 2014Me encantó la cena. Y buen lugar. Exquisita carne y complementos como los macarrones con queso
Wes K. • Julio 13, 2013Always come for the music. JerryRiggers are great! The BBQ is great! Service always friendly with a smile!
Matt S. • Septiembre 18, 2013We've been to Texas several times and so far for this lunch trip it is hands down the best customer service I've ever had!!
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