Olivia F. • Noviembre 18, 2010the bloody bull, baked cheese souffle, sage sausage for entree, pork main and alcoholic blood orange granita for desert was amazing! def give them a try. you won't be disappointed.
Andrea G. • Diciembre 29, 2011We enjoyed a light lunch: salmon noodle salad and my friend, the duck salad. Well priced. Lovely waitress, sunny day, great wine and company.
Mira S. • Abril 20, 2016Casual yet authentic French bistro just like the ones in Paris 😆 the steak frites was good, get the mushroom sauce to complement it. Don't forget to make reservations, they're always busy 😊
Mike B. • Enero 15, 2023Good and service were excellent but it’s a bit noisy given tiled floors. Try the asparagus and smoked eel vol au cents starters and the oysters with lime finger marinade were beautiful
T M. • Noviembre 29, 2019Awesome atmosphere. Brilliant hospitality the staff are excellent. French dinner menu.
David S. • Julio 15, 2010I'm a longtime fan. Good bistro food with a very nice restaurant. Staff friendly, not too cool for school. Simply a good place.
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