Gladys • Diciembre 4, 2011The spinach & artichoke dip is creamy and wonderful to start. For mains try the seafood linguine or prime rib. Both are tasty and portions are generous.
Michelle Q. • Noviembre 21, 2012Leave room for the carrot cake dessert! It's their winter special dessert. Very rich flavour. Yummy. Also, try their tea.
Histeri • Abril 9, 2014Seafood shared platter includes marvellous tuna ceviche, spicy grilled prawns and crab. Share with two or three people.
David F. • Febrero 11, 2012The food is quite delicious. Make sure you bring someone who can read Chinese, otherwise you'll miss out on their daily specials (which they don't write in English)
Jennifer V. • Junio 12, 2012Great variation from regular airport fare. And it's a BC-themed menu. The Seafood tacos ate delicious. Try the BC wines in the menu.
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