Alex G. • Mayo 27, 2018Fried cauliflower, fennel sausage cavatelli, rigatoni bolognese, and budino for dessert
Aleksandra A. • Abril 1, 2019It is a chique place with good Italian food and great selection of wines. Price of the meal 20-40 USD, it is pricy for a Simple menu.
Elana Z. • Marzo 18, 2018Everything, one of the best Italian meals I have ever had. Only downside is it's extremely expensive.
Washington Post • Febrero 21, 2014The 7,500-square-foot Italian restaurant is “the biggest one I’ve ever done,” says chef-owner Fabio Trabocchi. You can select whole fish from a market counter. Grilled fish will be filleted tableside.
Reserve • Febrero 10, 2016After a fine Northern Italian meal, don't forget to order the decadent tiramisu dessert.
Eden E. • Enero 6, 2017The food was very good and the wait staff were awesome! Definitely make a reservation as every table is filled.
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