Tasting Table • Septiembre 19, 2014Get the Jook. Toppings range from preserved egg and shredded pork to mushrooms and a runny poached egg—they're delicious swimming in the smooth, creamy rice pudding-like base.
Georgina S. • Marzo 18, 2016Great service. Lovely staff really happy to help and go out of there way. The food was delicious. The whole family was catered for, including 2 kids and an adult with dairy allergies.
Alex V. • Octubre 23, 2016Love this place, tons of choices for your breakfast, hashbrowns are a form of art here, and the service is quick and friendly :) we come here every other week
Erin O. • Abril 22, 2012The baked egg & grits with goat cheese, spinach, mushrooms and bacon crack is excellent.
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