Marcel R. • Noviembre 15, 2016great streetfood - egg based crepe using chinese and italian combo with plenty of fresh coriander and spicy chinese sauce for bite
Xx X. • Mayo 16, 2018The tripe of the day is a must, as is the vitello tonnato (veal with tuna sauce). Service attentive and excellent! If you’re dining solo, ask to sit at the bar for a great view of the kitchen...
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