Sugerencias para Marisquería cerca de Toronto

Daniel P. • Mayo 27, 2019Muy agradables las chicas que atienden. Me encantó!!!!

Laura L. • Julio 6, 2018Ostras de vários lugares deliciosas.

Mona A. • Septiembre 15, 2016One of the best seafood restaurant

Adam S. • Junio 21, 2014Try the sandwiches. The sauce they put on is incredible, and the slaw is great too!

Vincent D. • Agosto 18, 2017The Poke bowls are definitely the best in the area. Genuinely and tasty.

Lillian C. • Agosto 5, 2016Chicken liver oyster pate was the best dish!

Wilson C. • Octubre 19, 2018Great food and drink selection; well crafted menu items from various cuisines!

Laura S. • Noviembre 13, 2015Chicken for two was amazing. Hefty price at $75

Rafael Freitas S. • Marzo 2, 2016Excelente lugar para se comer um bom lanche de frutos do mar. Recomendo o Lobster Roll.

Random G. • Enero 6, 2017Chef modified menu and made it gluten free. Buratta was amazing. Steak was amazing. Try the carmela pasta. It's to die for

Ernest K. • Diciembre 27, 2017Great sandwiches, fast service, amazing fish. Use Ritual for quick pickups. Located in the Path, Commerce Court, next to Rexall and CIBC

Ghalib A. • Noviembre 16, 2013Great service. Loved the filet and the clam chowder. Chocolate brownie was delicious. Great room.

Alina D. • Febrero 5, 2018One of the best steaks in town. Service is non-discriminatory. This place is quite empty at lunch on Monday.

Filippo S. • Febrero 4, 2012Eat the grilled octopus: is tender like chicken and with an incredible flavor. The best I have ever had (including Italian restaurants)!

Y Y. • Mayo 24, 2016Always busy, good service and the shrimp by the lb is the best Cajun seafood you can find in Toronto!

jade • Enero 29, 2012Try the Chef’s daily selection of Sorbets - The green apple sorbet was tasty!

Nicole B. • Junio 29, 2013Ah the lobster roll - generous amounts of top quality lobster meat delicately seasoned and kvetched into an authentic down east lobster roll bun - heavenly

Jon A. • Julio 7, 2015The halibut and chips is a classic, but try the swordfish or venture into spicy shrimp po boy territory!

JD • Mayo 30, 2013✅ They can make any drink you want and surprise you with ones they've made up. Ask about the bitters collection and Vermouth! Cheers!

Jane T. • Enero 20, 2017Shrimp is over cooked but the clams and corn are delicious

Krista • Agosto 21, 2013The batter is light and the Halibut is juicy.

Gabriel S. • Mayo 11, 2022Got fries with lobster cheese gravy. The fries were great - they had a good savoury bite, were very evenly cooked, crispy & fresh. Lobster cheese gravy was good: rich with a good lobster taste.

Manuel A. D. • Noviembre 1, 2015Raviolis, entrantes de embutidos y los postres. Un poco caro pero merece la pena por la atención y calidad de los platos

Alejandro F. • Septiembre 6, 2016No recuerdo bien el nombre del platillo, pero todo bien, el lugar, la comida. Recomendable al 100

Wednesday • Junio 2, 2018Eggs Benedict, eggs benedict crab, Poutine, Sticky Toffee Pudding.

Chefs Feed • Agosto 30, 2016"The spinach and shrimp dumplings are light and packed with flavour. This is one of the few places that still come around with carts for a true dim sum experience." - Chef Lorenzo Loseto

Sebastián C. • Octubre 16, 2015Rico rico rico... Ésta es una verdadera "picada" del barrio Kensington, buena cerveza, ricos y contundentes platos y hasta música en vivo. En una palabra: perfecto!

Sid • Mayo 21, 2016Great for dates, vegetarian selection is decent (they're willing to substitute for free), parking is ample, the patio is lovely and heated