Mari • Diciembre 15, 2019Fun museum about the history of instant ramen. Buy tickets to make your own Cup of Noodles. If you can’t read Japanese, you’re not gonna be able to read most of the exhibit material.
Lars F. • Diciembre 5, 2017Premium Tsukemen must’ve had one of the best broths I ever tried. Recommend coming here. Maybe combine with a visit to the outview on the top floor?
Marc • Febrero 25, 2019Eater: house-made noodles, free-range chicken broth, a blend of artisan soy sauces, and zero chemical flavor enhancements. All adds up to a superb ramen... and lines of up to an hour
Chris M. • Abril 18, 2019Decent place. Ramen is good quality and beer is cheap, just be careful with the ‘special’ ramen as it’s served with a separate broth and you’re meant to dip it.
michiteru H. • Septiembre 28, 2017"Nama ham fromage" which was very impressive to me since Tsukumo-ramen. The taste was marvelous. After finished noodles you can eat it with rice like risotto. It was also good.
kebi- i. • Marzo 2, 2019評価 3.5 特製塩そば 1250円 ○アクセス悪い尾久のビブ ○塩ラ&鴨ちゃー ○10分(平日 18:50〜) ○予約不可 Appraisal 3.5 Salt ramen special 1250 jpy ○Inconvenient place Bib Gullman ○Salt and roasted duck recomm ○10mn (w/d 18:50~) ○Can't reserve
¿No ves el lugar que estás buscando? Agrega un nuevo lugar a Foursquare.