Ale E. • Marzo 3, 2018Este lugar 0 fancy, con largas filas de espera (llega después de las 8 para evitar colas), podrás probar deliciosos dumplings, uno de los insignia son los de trufa, no dejes de probarlos!
Tobias W. • Septiembre 11, 2019Really good soup dumplings and easy to access via the escalator. If it’s your first time, ask them and they will explain how to eat. I was very positively surprised and liked it a lot
R. S. • Marzo 17, 2019Premium dimsum in a lovely setting. Quality and service was good. Love the different flower arrangements on each table!
Kate • Enero 27, 2018Lunch is good price n also tasty ! Japanese boss plus chef very friendly , food r fresh n good taste , one of my favourite now
Marta C. • Marzo 28, 2016Los mejores dumpling de Hong Kong ! Increíble el de trufa ! Ni dejar de probar !
KC K. • Abril 24, 2015This is the best crispy milk I've ever had in town. Thin and crispy on outside and extremely smooth and soft inside, must try!
Sam A. • Enero 15, 2019El mejor!!! Súper recomendable! Deliiiii!!!
Cherry M. • Agosto 28, 2014Very fresh sashimi served on sushi rice, esp appreciate their sweet soya sauce provided for don don!
Raed K. • Enero 5, 2017Sashimi so good and fresh. Beef Hot pots are amazing! Best Japanese restaurant in hk for value for money!
Constance |. • Julio 7, 2016Very good dim sum, especially the shrimp dumplings and custard buns. Cheap prices.
el viaje d. • Marzo 24, 2019Delicioso, los dumplings de camarón y las verduras.
Paul • Marzo 6, 2015By far one of the best teppanyaki places in Hong Kong. Excellent service. I'd recommend bringing your own bottles of wine and let them charge cork service to save plenty of $$
Matt T. • Febrero 17, 2018The high end Chinese restaurant at the Jockey club. Cantonese banqueting food done really well, with excellent and attentive service.
Anna T. • Diciembre 23, 2010It is a very simple place as it only has 牛丸,牛腩 or mix of both to choose from but it is still my favorite 牛丸麵 place in yuen long^^ Simple is perfect!!
Leo H. • Septiembre 3, 2010Try the following dishes here. My favourites are: Peking Duck, xiao long bao, prawns in salty egg yolk, crispy skin chicken and their XO sauce. Buy a jar to take home or as a gift. Best in HK.
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