Tash C. • Agosto 9, 2014Try the Pimenton Spiced Steak and Eggs. It's phenomenal. Also good: Peekytoe Crab Tartine and the Lebanese "Awamat" Doughnuts. Save some of the doughnuts for dessert though!
Arnaldo J. L. • Diciembre 22, 2015Craft Cocktails: Camille (with avocado) Tapas: Guacamole Tartar, Smoky Sprouts
seth m. • Diciembre 22, 2019Everything I've had here has been wonderful. Cauliflower is a must but everything else (menu updates week to week) is a safe bet.
Yaya B. • Octubre 13, 2018The food is well cooked seasoned , and super delicious 😍😍 I come all the way from Queens flushing to Here just to eat a platter at least once a week
Josette • Junio 21, 2015Descend down the steps and be transported into another world - candlelight, running water, bricks and wrought iron. Saturday slow-roasted lamb special is fabulous. The fettoush salad is huge, good
Jose Salvador V. • Junio 8, 2019El sandwich (hamburguesa) de pollo es muy bueno! Buena atención!
Gia L. • Enero 9, 2018Great healthy food with pleasing prices. Staff is there to help and there are always great tasters
Alan x. • Julio 7, 2015Aunque no son baratas las hamburguesas y las cerveza son perfectas para después de un show en Lincoln center.
Joselyn D. • Marzo 22, 2020Excelente para desayunar cuando estás de viaje en la ciudad. Rápido y muy caliente!
Dave • Febrero 7, 2015Great Jewish deli. Brisket's a little dry but the roast beef is great. The decor is a joke, but it's easily one of the best places to order in from on the upper west side.
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