K • Abril 17, 2011sunday brunch, delicious
Anastasia B. • Agosto 21, 2017What a hidden gem! Came for brunch & was pleasantly surprised by the quality of food, delicious drinks, neat design, and awesome service. And, they have their own greenhouses, and a parking lot!
Xandrea R. • Noviembre 1, 2014Duck tacos are fantastic! Scallops are pretty tasty too. Syrah wine is very smooth.
Dana T. • Julio 20, 2010$25 Prix Fixe Menu and B.Y.O.B. you can't go wrong! Food was absolute delishishness and Chef Alex came around during dessert to see how lovely our meal was.
Anna B. • Noviembre 28, 2010The "cucumbers are made from pickles" cocktail is soooo good. And the monkfish, chickpea and carrot purée special was stunningly delicious as well!
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