Henry A. • Mayo 31, 2014This restaurant is very pretty and the food, tapas style, is excellent! You will enjoy!
Eddie R. • Mayo 31, 2012Try the sirloin well done with a side order of tostones and a batida to wash it down with.
Edward F. • Septiembre 20, 2015Seafood paella is a winner. Indulge in the baked bread and the excellent garlic olive oil.
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