Sugerencias para Restaurante francés cerca de Chinatown, Singapur

Fairuz Z. • Noviembre 28, 2021The beef carpaccio is absolutely amazing. Fresh thinly sliced beef served with lemon wedges and garnished with rockets salad, cherry tomatoes and parmesan cheese flakes.

Jeffrey • Abril 9, 2016Good quality food well priced business lunch set menu. Angus beef onglet and chips cooked perfectly, and loved the Apple crumble dessert.

Dewi C. • Septiembre 18, 2010The cheese selection is phenomenal. Nice place to reminisce summer in Paris!

Ting • Diciembre 21, 2016Good value set lunch. Yummy food with even yummier desserts. Don't miss their lemon tart - One of those rare places that dares to let the tartness shines through. Love!

David G. • Septiembre 8, 2013Well prepared traditional French food. Bernaise and Bechamel sauce is outstanding. Beef tartare was a but overdressed for my taste.

Stacy S. • Enero 18, 2019Gazpacho is really good! Flavors are wonderful.

Winston C. • Octubre 5, 2013Really excellent French restaurant - every dish was a winner

samichlaus • Diciembre 11, 201515 months old. Try the surprise menu. For SGD 68, 4 courses excellent price/value. Pigeon with foie gras and rhubarb was superb as was the olive oil cake desert. Gourmets will concur.

Thomas B. • Enero 1, 2015The classic french restaurant chain in Singapore !! Just as delicious as back in France, with more appetizers and desserts !

mo pleasure • Octubre 2, 2016would go back again for the delectable crab croquettes &, shakshouka. I'd also recommend the Merlot by the glass or Malbec. lovely service & ambience. make sure to book!

Paolo R. • Mayo 31, 2013Great place!! Perfect for a quite drink , cool lounge music! And top notch food!

Herenna N. • Diciembre 8, 2023Pesto Ravioli

James M. • Octubre 5, 2019Everything's top end, but the truffled veloute with the Ragu ravioli is truly special.

Shirley L. • Agosto 11, 2013Took the crepe and soufflé class here with chef Stephan Zoisl. Very friendly and patient guy who explains the steps thoroughly. Loved the well equipped kitchen and completely hands on experience!

Lyne N. • Noviembre 14, 2020Menu is customized according to your dietary request and of course seasonal produce of southern france. The food is amazing plus undivided attention from the waiting staffs. Book in advance👍

Cheen T. • Febrero 25Pork rillette from lunch set. Very homestyle. Enjoyable

Daniel M. • Julio 12, 2011Try the ocean trout sashimi! Awesome!

Cheen T. • Septiembre 27, 2023Grilled rack of lamb ($48 for 3 chops). Possibly the highlight of our group meal. Well-charred, juicy & flavourful. Paired well with garlic parsley sauce

Time Out Singapore M. • Mayo 15, 2012We'd recommend 'Le Petit Cancale' seafood platter ($90) that's massive enough for up to two, and the grilled blue lobster ($95)! The main courses range from $25 - $ 95.