Alli B. • Septiembre 24, 2020Nachos are enough for a meal. The fish tacos are 👌. Chorizo burrito is fine, better with the charcoal hot sauce.
Michelle W. • Abril 27, 2017The grain bowls are big enough for two meals. Pesto portobello is my fave
Květinka L. • Febrero 10, 2017The staff is not as friendly as in other SG locations in NYC. However, the salads are perfect!
Tru D. • Noviembre 13, 2016The seitan steak and gravy was so delicious! The peppercorn gravy was great and spicy.
aneessa s. • Septiembre 6, 2015Harvey Wallbanger with the works is my go-to. Add spinach and kale for some extra nutrients without sacrificing the taste.
Michael H. • Febrero 21, 2022Fantastic menu that’s innovative and classic in just the right measure. Great cocktails. Don’t miss the disco ball in the bathroom.
Eduardo G. • Febrero 2, 2018Opción vegana, pero deliciosa... 👌🏼
Meatpacking District • Enero 21, 2016Serves organic, fair trade, shade-grown coffee and espresso, and homemade vegan organic baked goods and artisan products.
Tom M. • Septiembre 7, 2016Tasty "chicken" wrap, also enjoyed the dining area and nice service , will be back soon for sure
Matias Pedro A. • Octubre 13, 2019La atención es espectacular y las pastas también. Gran ambiente ideal para comer en las mesas de afuera.
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