Kelan T. • Febrero 18, 2014Udi's gluten free bread available, pork belly hash (vientre de cerdo) was delicious.
Marlon E. • Junio 14, 2019Awesome Mexican food here. Better than most brick and mortar taquerias in the area.
Gene K. • Febrero 12, 2014Cabbage, ginger, cashew, peanut salad is really good. Counter points well to the red curry.
Laurie V. • Febrero 18, 2014Quiet and empty, friendly staff. Good place to go if other cafés are too crowded.
Flint H. • Febrero 9, 2010Great place to find authentic Ethiopian (and Eastern African) foods, spices, and liquors.
Ian C. G. • Mayo 4, 2016Best pizza of all time: Large pizza with tomato and black olives. Exquisitely made, professionally delivered and mouthwatering at every bite, this location produces perfection for every meal.
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