Kiley H. • Agosto 26, 2009Order the Turkuaz Plate as an appetizer, and the Turkuaz Special as an entree with a good red. Plenty for two people.
Nate W. • Marzo 29, 2015Holy Mole! But seriously, folks, the enchiladas with mole are out of this world!
The Seattle Times • Mayo 24, 2010Bistro fare that borrows from Spain, Mexico, France and Italy. Paella is noteworthy for its complexity and subtle smoky heat. The international wine list has breadth, but also depth.
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