A.J. B. • Octubre 11, 2017Outdoor patio, charcuterie boards, updated cocktails, beef tartar, bone marrow, deep wine cellar selection.
Suzanne G. • Julio 25, 2013The banana Freddo was amazing. A must have if you like creame brûlée.
Jennifer W. • Julio 2, 2014The chicken sandwich with fresh mozzarella, tomato, basil and wine sauce is delicious!
Third Coast Daily • Octubre 20, 2010Great, intimate place to have some wine. The bartenders are super friendly and fun to talk to. Try one of their wine flights.
Christina V. • Enero 5, 2014Chocolate mint tart with Bailey's ice cream. This was delicious!
Kate S. • Noviembre 29, 2009Fantastic porterhouse and Delmonico potatoes (au gratin with nutmeg) -- and maybe the best gin martini I've ever had.
John L. • Junio 16, 2015I had the hamburger, very juicy and good. Came with pickles, tomato slice, and lettuce. Delicious with the locally brewed beers.
A.J. B. • Junio 11, 2018Lobster Mac ‘n Cheese has awesome, crunchy texture; very flavorful, but is “light” on the lobster to noodle ratio. Raw bar was great, design decor is top notch.
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